Themed Section: Diet and physical activity in adolescents from India and sub-Saharan Africa
Research paper
Age and gender influence healthy eating and physical activity behaviours in South African adolescents and their caregivers: Transforming Adolescent Lives through Nutrition Initiative (TALENT)
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- 01 October 2019, pp. 5187-5206
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Monitoring and surveillance
Short Communication
Identifying implementation gaps and priorities for the Singapore government to improve food environment policies: perspectives from a local expert panel
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- 13 October 2020, pp. 585-592
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Assessment and methodology
Review Article
Developing a conceptual framework for implementation science to evaluate a nutrition intervention scaled-up in a real-world setting
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- 27 February 2020, pp. s7-s22
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Monitoring and surveillance
Research paper
Gaps in the coverage of vitamin K1 prophylaxis among newborns in India: insights from secondary analysis of data from the Health Management Information System
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- 25 August 2021, pp. 5589-5597
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Assessment and methodology
Research paper
‘Spending all this time stressing and worrying and calculating’: marginal food security and student life at a Diverse Urban University
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- 26 March 2021, pp. 2788-2797
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Monitoring and surveillance
Research paper
Assessment of trans-fatty acid content in a sample of foods from the Slovenian food supply using a sales-weighting approach
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- 28 July 2020, pp. 12-21
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Commercial foods for infants under the age of 36 months: an assessment of the availability and nutrient profile of ultra-processed foods
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- 12 April 2021, pp. 3179-3186
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Food security and alternative food acquisition among US low-income households: results from the National Food Acquisition and Purchasing Survey (FoodAPS)
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- 29 October 2020, pp. 787-795
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Have socio-economic inequalities in sugar purchasing widened? A longitudinal analysis of food and beverage consumer data from British households, 2014–2017
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- 15 December 2020, pp. 1583-1594
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Reduction of traditional food consumption in Brazilian diet: trends and forecasting of bean consumption (2007–2030)
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- 14 December 2020, pp. 1185-1192
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Recall of government healthy eating campaigns by consumers in five countries
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- 12 April 2021, pp. 3986-4000
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Behavioural nutrition
Review Article
Eating behaviour of Indonesian adolescents: a systematic review of the literature
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- 10 September 2020, pp. s84-s97
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Monitoring and surveillance
Research paper
Availability and placement of healthy and discretionary food in Australian supermarkets by chain and level of socio-economic disadvantage
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- 14 August 2020, pp. 203-214
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Assessment and methodology
Research paper
Validation of a six-item dietary calcium screening tool among HIV patients in China
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- 06 April 2021, pp. 4786-4795
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Monitoring and surveillance
Research paper
The food and nutrient intake of 5- to 12-year-old Australian children during school hours: a secondary analysis of the 2011–2012 National Nutrition and Physical Activity Survey
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- 08 September 2021, pp. 5985-5994
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Review Article
Dietary inequity? A systematic scoping review of dietary intake in low socio-economic groups compared with high socio-economic groups in Australia
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- 04 September 2020, pp. 393-411
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Short Communication
Colorectal cancer incidence in Australia before and after mandatory fortification of bread flour with folic acid
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- 09 February 2021, pp. 1989-1992
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Research paper
Dietary fluoride intake over the course of pregnancy in Mexican women
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- 19 February 2021, pp. 2388-2396
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Themed Section: Maternal and child nutrition in sub-Saharan Africa
Short Communication
Iodine nutrition status in Africa: potentially high prevalence of iodine deficiency in pregnancy even in countries classified as iodine sufficient
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- 03 August 2020, pp. 3581-3586
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Assessment and methodology
Research paper
Development of an index to assess adherence to the traditional Mexican diet using a modified Delphi method
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- 13 November 2020, pp. 4387-4396
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