7834 results in Public Health Nutrition
Prevalence of overweight and obesity among Brazilian adolescents over time: a systematic review and meta-analysis
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- Public Health Nutrition / Volume 24 / Issue 18 / December 2021
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- 06 April 2021, pp. 6415-6426
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Global patterns in vision loss burden due to vitamin A deficiency from 1990 to 2017
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- Public Health Nutrition / Volume 24 / Issue 17 / December 2021
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- 29 March 2021, pp. 5786-5794
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‘Spending all this time stressing and worrying and calculating’: marginal food security and student life at a Diverse Urban University
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- Public Health Nutrition / Volume 24 / Issue 10 / July 2021
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- 26 March 2021, pp. 2788-2797
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Improving the measurement of food insecurity among people with HIV in South Africa: a psychometric examination
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- Public Health Nutrition / Volume 24 / Issue 12 / August 2021
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- 26 March 2021, pp. 3805-3817
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Pellagra in South Africa from 1897 to 2019: a scoping review
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- Public Health Nutrition / Volume 24 / Issue 8 / June 2021
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- 26 March 2021, pp. 2062-2076
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Factors associated with ordering food via online meal ordering services
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- Public Health Nutrition / Volume 24 / Issue 17 / December 2021
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- 25 March 2021, pp. 5704-5709
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School food offer at lunchtime: assessing the validity and reliability of a web-based questionnaire
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- Public Health Nutrition / Volume 24 / Issue 16 / November 2021
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- 25 March 2021, pp. 5350-5360
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Dietary flavonoids and flavonoid-rich foods: validity and reproducibility of FFQ-derived intake estimates – CORRIGENDUM
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- Public Health Nutrition / Volume 24 / Issue 13 / September 2021
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- 23 March 2021, p. 4370
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Household and schooling rather than diet offset the adverse associations of height with school competence and emotional disturbance among Taiwanese girls
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- Public Health Nutrition / Volume 24 / Issue 8 / June 2021
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- 22 March 2021, pp. 2238-2247
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Stepwise tailoring and test–retest of reproducibility of an ethnic-specific FFQ to estimate nutrient intakes for South Asians in New Zealand
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- Public Health Nutrition / Volume 24 / Issue 9 / June 2021
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- 22 March 2021, pp. 2447-2454
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Growing Healthy Minds, Bodies, and Communities: early childhood teachers’ perceptions of a nutrition-integrated pilot curriculum
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- Public Health Nutrition / Volume 24 / Issue 10 / July 2021
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- 22 March 2021, pp. 3100-3109
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School-based interventions for the treatment of childhood obesity: a systematic review, meta-analysis and meta-regression of cluster randomised controlled trials
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- Public Health Nutrition / Volume 24 / Issue 10 / July 2021
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- 22 March 2021, pp. 3087-3099
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College student sleep quality and mental and physical health are associated with food insecurity in a multi-campus study
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- Public Health Nutrition / Volume 24 / Issue 13 / September 2021
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- 22 March 2021, pp. 4305-4312
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Nutrient supplementation among pregnant women in China: an observational study
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- Public Health Nutrition / Volume 25 / Issue 6 / June 2022
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- 22 March 2021, pp. 1537-1542
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Identification and reproducibility of dietary patterns assessed with a FFQ among women planning pregnancy
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- Public Health Nutrition / Volume 24 / Issue 9 / June 2021
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- 22 March 2021, pp. 2437-2446
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Organic food consumption is associated with a healthy lifestyle, socio-demographics and dietary habits: a cross-sectional study based on the Danish Diet, Cancer and Health cohort
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- Public Health Nutrition / Volume 25 / Issue 6 / June 2022
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- 22 March 2021, pp. 1543-1551
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Recruiting and retaining young adults: what can we learn from behavioural interventions targeting nutrition, physical activity and/or obesity? A systematic review of the literature
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- Public Health Nutrition / Volume 24 / Issue 17 / December 2021
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- 16 March 2021, pp. 5686-5703
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Association of home cooking with caregiver–child interaction and child mental health: results from the Adachi Child Health Impact of Living Difficulty (A-CHILD) study
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- Public Health Nutrition / Volume 24 / Issue 13 / September 2021
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- 16 March 2021, pp. 4257-4267
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Increasing dietary calcium intake of children and their parents: a randomised controlled trial
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- Public Health Nutrition / Volume 24 / Issue 10 / July 2021
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- 16 March 2021, pp. 3075-3086
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Dietary inflammatory index and healthy eating index-2015 are associated with rheumatoid arthritis
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- Public Health Nutrition / Volume 24 / Issue 18 / December 2021
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- 16 March 2021, pp. 6007-6014
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