7834 results in Public Health Nutrition
Maternal carbohydrate intake during pregnancy is associated with child peripubertal markers of metabolic health but not adiposity
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- Public Health Nutrition / Volume 25 / Issue 9 / September 2022
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- 24 November 2021, pp. 2541-2553
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Determinants of vegetable intake among urban socio-economically disadvantaged adolescents: a systematic review of quantitative studies
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- Public Health Nutrition / Volume 25 / Issue 6 / June 2022
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- 24 November 2021, pp. 1447-1460
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Diet cost and quality using the Healthy Eating Index-2015 in adults from urban and rural areas of Mexico
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- Public Health Nutrition / Volume 25 / Issue 9 / September 2022
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- 24 November 2021, pp. 2554-2565
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Association between food insecurity and major depressive episodes amid Covid-19 pandemic: results of four consecutive epidemiological surveys from southern Brazil
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- Public Health Nutrition / Volume 25 / Issue 4 / April 2022
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- 24 November 2021, pp. 944-953
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PHN volume 24 issue 17 Cover and Back matter
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- Public Health Nutrition / Volume 24 / Issue 17 / December 2021
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- 22 November 2021, pp. b1-b3
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PHN volume 24 issue 18 Cover and Front matter
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- Public Health Nutrition / Volume 24 / Issue 18 / December 2021
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- 22 November 2021, pp. f1-f2
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PHN volume 24 issue 18 Cover and Back matter
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- Public Health Nutrition / Volume 24 / Issue 18 / December 2021
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- 22 November 2021, pp. b1-b4
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PHN volume 24 issue 17 Cover and Front matter
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- Public Health Nutrition / Volume 24 / Issue 17 / December 2021
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- 22 November 2021, pp. f1-f2
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Associations between farmers’ market shopping behaviours and objectively measured and self-reported fruit and vegetable intake in a diverse sample of farmers’ market shoppers: a cross-sectional study in New York City and rural North Carolina
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- Public Health Nutrition / Volume 25 / Issue 3 / March 2022
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- 18 November 2021, pp. 600-606
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Examining the trade-offs of palm oil production and consumption from a sustainable diets perspective: lessons learned from Myanmar
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- Public Health Nutrition / Volume 25 / Issue 4 / April 2022
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- 15 November 2021, pp. 964-976
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Food environment interactions after migration: a scoping review on low- and middle-income country immigrants in high-income countries – ERRATUM
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- Public Health Nutrition / Volume 25 / Issue 1 / January 2022
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- 15 November 2021, p. 206
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A qualitative study of mothers’ health literacy related to malnutrition in under 5-year-old children in southern Mozambique
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- Public Health Nutrition / Volume 25 / Issue 7 / July 2022
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- 15 November 2021, pp. 1947-1955
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Intervention for promoting intake of fruits and vegetables in Brazilians: a randomised controlled trial
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- Public Health Nutrition / Volume 25 / Issue 3 / March 2022
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- 12 November 2021, pp. 781-793
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Risk factors for Veteran food insecurity: findings from a National US Department of Veterans Affairs Food Insecurity Screener
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- Public Health Nutrition / Volume 25 / Issue 4 / April 2022
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- 08 November 2021, pp. 819-828
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Maternal iron-and-folic-acid supplementation and its association with low-birth weight and neonatal mortality in India
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- Public Health Nutrition / Volume 25 / Issue 3 / March 2022
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- 08 November 2021, pp. 623-633
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Trends and determinants of minimum dietary diversity among children aged 6–23 months: a pooled analysis of Indonesia Demographic and Health Surveys from 2007 to 2017
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- Public Health Nutrition / Volume 25 / Issue 7 / July 2022
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- 08 November 2021, pp. 1956-1967
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Progressing the development of a food literacy questionnaire using cognitive interviews
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- Public Health Nutrition / Volume 25 / Issue 7 / July 2022
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- 08 November 2021, pp. 1968-1978
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Validity and reliability of Turkish version of the Food–Mood Questionnaire for university students
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- Public Health Nutrition / Volume 25 / Issue 4 / April 2022
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- 05 November 2021, pp. 841-849
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Assessing food and nutrition literacy in children and adolescents: a systematic review of existing tools
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- Public Health Nutrition / Volume 25 / Issue 4 / April 2022
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- 03 November 2021, pp. 850-865
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The effects of a sugar-sweetened beverage tax and a nutrient profiling tax based on Nutri-Score on consumer food purchases in a virtual supermarket: a randomised controlled trial
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- Public Health Nutrition / Volume 25 / Issue 4 / April 2022
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- 03 November 2021, pp. 1105-1117
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