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Proceedings of the Nutrition Society
Volume 71 Issue oce2: summer meeting hosted by the irish section, 16–1...

Proceedings of the Nutrition Society

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Proceedings of the Nutrition Society
ISSN: 0029-6651

EISSN: 1475-2719

URL: /core/journals/proceedings-of-the-nutrition-society
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Proceedings of the Nutrition Society

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Summer Meeting hosted by the Irish Section, 16–19 July 2012, Translational nutrition: integrating research, practice and policy

Withdrawal Notice

Not in Education, Employment or Training: Not in Dietary Health Promotion? – withdrawal notice

Abstract

Dietary assessment of older and more educated pregnant women in Ireland during their third trimester

Nutrient intake of pregnant women with type 1 diabetes in the DAPIT Trial; relationships with anthropometry and glycaemic control

Associations between amino acids from vegetable and animal sources and body composition in a female cohort

Is there Potential to use Bio-active Compounds (Capsaicinoids) as Innovative Weight Management Aids? A meta-analysis of evidence

Dietary carbohydrates, glycemic index, glycemic load and endometrial cancer risk: a systematic review and meta-analysis of prospective studies

Sarcopenic obesity and its association with dietary intake among Brazilian adults clinically screened to participate in a lifestyle changing program

Health professionals' ability to recognise body weight status of adults and children: the outcomes of the Weight Care Project, an all-Ireland study

The impact of using calibrated utensils to assess portion sizes in infants aged 4–18 months

Portion weights of food served in English schools, how do they compare to the portion size guidelines for Scottish Schools

Secular trends in the serving sizes of published UK and Irish recipes

A comparison of portion size differences in unpackaged bakery products in Ireland from 1997–2011

Raising consumer awareness of portion size distortion on the island of Ireland

Do Irish adults meet the physical activity recommendations?

Macronutrient intake and relations to physical activity and sedentary behaviour in 10–11 year old children: The CHANGE! Project

A pilot study evaluating nutritional outcomes from a behaviour change intervention with adolescents

The impact of human metabolism on the bioactivity of anthocyanins

The effect of daily orange juice consumption on insulin sensitivity and indices of the metabolic syndrome

Impact of cocoa on short chain fatty acid production from ispaghula by colonic bacteria in vitro

Phenotypic and genotypic determinants of postprandial lipaemic response variation in healthy adults

Proceedings of the Nutrition Society

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Summer Meeting hosted by the Irish Section, 16–19 July 2012, Translational nutrition: integrating research, practice and policy

Withdrawal Notice

Abstract