Most cited
This page lists all time most cited articles for this title. Please use the publication date filters on the left if you would like to restrict this list to recently published content, for example to articles published in the last three years. The number of times each article was cited is displayed to the right of its title and can be clicked to access a list of all titles this article has been cited by.
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The influence of size, sex, strain and food type on the finishing of Scottish Blackface store lambs
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- Published online by Cambridge University Press:
- 27 February 2018, pp. 142-143
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Preliminary investigation of maximal fetlock extension during jump landing phase on two arena surfaces; two dimensional motion analysis
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- 27 February 2018, pp. 243-246
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1.2 The Nature of Trace Element Problems: Delineating the Field Problem
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- 27 February 2018, pp. 11-16
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A comparative analysis of population characteristics of the competing progeny (within UK) of UK elite eventing sires and all competing event horses within the UK
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- 27 February 2018, pp. 191-193
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Control, Data Recording and Retrieval - Techniques
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- 02 September 2010, pp. 183-190
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Twinning by Non-Surgical Egg Transfer in a Suckler Herd
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- 27 February 2018, pp. 153-154
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Effect of intensification on feed management of dairy cows in the Central Highlands of Kenya
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- 27 February 2018, pp. 167-177
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The stunning monitor for cattle, sheep and pigs
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- 27 February 2018, p. 159
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Evaluation of a perennial ryegrass and small-leaved clover sward without nitrogen fertilizer under continuous sheep grazing at controlled sward height
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- 02 September 2010, pp. 133-135
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Upgrading tannin-rich forages by supplementing ruminants with Polyethylene Glycol (PEG)
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- 27 February 2018, pp. 221-233
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The effect of dietary energy level on body condition and some blood compounds in the dairy cow
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- 02 September 2010, pp. 121-132
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Gene transfer in animal production
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- 27 February 2018, pp. 1-14
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Consequences for immune function of metabolic adaptations to load
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- 27 February 2018, pp. 113-118
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The Performance of Single- and Twin-Reared Suckled Calves
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- 27 February 2018, pp. 157-158
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The effect of the compositional quality of milk on new product development
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- 27 February 2018, pp. 11-15
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Setting donor research agendas
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- 27 February 2018, pp. 5-10
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Diets for young pigs
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- 27 February 2018, pp. 99-107
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Applications of process control techniques in poultry production
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- 27 February 2018, pp. 147-154
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Quality assurance
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- 27 February 2018, pp. 31-32
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In vitro digestibility of tropical legumes: tannin content and relationship between determinations made using the Tilley and Terry and pressure transducer techniques
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- 27 February 2018, pp. 231-233
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