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British Journal of Nutrition

An International Journal of Nutrition

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British Journal of Nutrition
ISSN: 0007-1145

EISSN: 1475-2662

URL: /core/journals/british-journal-of-nutrition
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British Journal of Nutrition

An International Journal of Nutrition

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Volume 17 - February 1963

Research Article

Relationship between vitamin E and encephalomalacia in chicks *

Protein requirement of baby pigs: 2.* Requirement on high-fat diets and effect of replacing carbohydrate by fat

The effect of overfeeding on two fat young women

Vitamin B12 content of some articles of Indian diets and effect of cooking on it

The vitamin E activity of α-tocopherylquinone and α-tocopherylhydroquinone in the rat

The utilization of acetic, propionic and butyric acids by growing heifers

Severe undernutrition in growing and adult animals: 11.* The first effects of rehabilitation on the metabolic rate and body temperature

Arginine in poultry nutrition: 1. Dietary requirement for arginine

Arginine in poultry nutrition: 2.* Chick arginase

The effects of heat treatment on the nutritive value of coconut meal, and the prediction of nutritive value by chemical methods

Effect of adaptation to alcohol and of age on voluntary consumption of alcohol by rats

Effect of calorie intake on nitrogen retention in the immature fowl

The role of bile and pancreatic juice in the absorption of fat in ewes and lambs

A reappraisal of the ocular lesion known as Bitot's spot

Bone development in sow-reared piglets during the 1st month of life

Changes in the chemical composition of sow-reared piglets during the 1st month of life

Studies on the serum total carotenoids, vitamin A and serum colour in Nigerian soldiers

The accuracy and ease with which measurements of respiratory metabolism can be made with tracheostomized sheep

Studies of protein requirements of ruminants: 1. Nitrogen balance trials on two breeds of African cattle given diets adequate in energy and low in protein

Studies of protein requirements of ruminants: 2.* Protein requirement for maintenance of three breeds of cattle

British Journal of Nutrition

An International Journal of Nutrition

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Volume 17 - February 1963

Research Article

Protein requirement of baby pigs: 2.* Requirement on high-fat diets and effect of replacing carbohydrate by fat

Severe undernutrition in growing and adult animals: 11.* The first effects of rehabilitation on the metabolic rate and body temperature

Arginine in poultry nutrition: 2.* Chick arginase

Studies of protein requirements of ruminants: 2.* Protein requirement for maintenance of three breeds of cattle