16266 results in British Journal of Nutrition
Tissue lipids in calves suffering from muscular dystrophy
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- Journal:
- British Journal of Nutrition / Volume 20 / Issue 2 / May 1966
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- 09 March 2007, pp. 245-256
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- May 1966
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Evaluation of American and British rations for growing pigs
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- British Journal of Nutrition / Volume 20 / Issue 2 / May 1966
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- 09 March 2007, pp. 273-282
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- May 1966
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The metabolism of oleic, linoleic and linolenic acids by sheep with reference to their effects on methane production
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- British Journal of Nutrition / Volume 20 / Issue 2 / May 1966
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- 09 March 2007, pp. 349-362
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- May 1966
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Studies of the toxicity of copper to pigs: 2.* Effect of protein source and other dietary components on the response to high and moderate intakes of copper
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- British Journal of Nutrition / Volume 20 / Issue 2 / May 1966
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- 09 March 2007, pp. 149-161
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- May 1966
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Comparative studies on the digestive physiology of sheep fed on semi-purified or roughage-concentrate diets: 2*. Microbiological investigations
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- British Journal of Nutrition / Volume 20 / Issue 2 / May 1966
- Published online by Cambridge University Press:
- 09 March 2007, pp. 383-392
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- May 1966
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The extent of differences between six British breeds of sheep in their metabolism, feed intake and utilization, and resistance to climatic stress
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- British Journal of Nutrition / Volume 20 / Issue 2 / May 1966
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- 09 March 2007, pp. 283-294
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- May 1966
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Rumen development in the calf: 2.* The effect of diets containing different proportions of concentrates to hay on digestive efficiency
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- British Journal of Nutrition / Volume 20 / Issue 2 / May 1966
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- 09 March 2007, pp. 189-215
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- May 1966
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Studies of the toxicity of copper to pigs: 1. Effects of oral supplements of zinc and iron salts on the development of copper toxicosis
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- British Journal of Nutrition / Volume 20 / Issue 2 / May 1966
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- 09 March 2007, pp. 135-148
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- May 1966
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BJN volume 20 issue 2 Cover and Back matter
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- British Journal of Nutrition / Volume 20 / Issue 2 / May 1966
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- 09 March 2007, pp. b1-b2
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- May 1966
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A study of chewing during eating in the cow
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- Journal:
- British Journal of Nutrition / Volume 20 / Issue 1 / February 1966
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- 09 March 2007, pp. 13-23
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- February 1966
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The distribution and metabolism of α-tocopherol in the rat
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- British Journal of Nutrition / Volume 20 / Issue 1 / February 1966
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- 09 March 2007, pp. 69-77
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- February 1966
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The effect of lowered environmental temperature on lipid metabolism in rats fed on normal and high-fat, high-cholesterol diets
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- British Journal of Nutrition / Volume 20 / Issue 1 / February 1966
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- 09 March 2007, pp. 61-68
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- February 1966
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A preliminary study of the effect of pregnancy and of lactation on the voluntary intake of food by cows
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- British Journal of Nutrition / Volume 20 / Issue 1 / February 1966
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- 09 March 2007, pp. 25-39
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- February 1966
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The feeding of sledge dogs on Antarctic expeditions
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- British Journal of Nutrition / Volume 20 / Issue 1 / February 1966
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- 09 March 2007, pp. 1-12
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- February 1966
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Nutritional effects of autoxidized fats in animal diets: 2.* Beef fat in the diet of broiler chicks†
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- British Journal of Nutrition / Volume 20 / Issue 1 / February 1966
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- 09 March 2007, pp. 113-122
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- February 1966
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The analysis of α-tocopherol and ubiquinone in rat liver
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- British Journal of Nutrition / Volume 20 / Issue 1 / February 1966
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- 09 March 2007, pp. 95-101
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- February 1966
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Directions to Contributors
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- British Journal of Nutrition / Volume 20 / Issue 1 / February 1966
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- 09 March 2007, pp. i-iv
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- February 1966
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Effect of dietary protein level and thyroxine on vitamin A depletion from liver in chicks
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- British Journal of Nutrition / Volume 20 / Issue 1 / February 1966
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- 09 March 2007, pp. 41-53
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- February 1966
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The fasting metabolism of cattle
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- British Journal of Nutrition / Volume 20 / Issue 1 / February 1966
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- 09 March 2007, pp. 103-111
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- February 1966
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Nutritional effects of autoxidized fats in animal diets: 3.* The growth of turkeys on diets containing oxidized fish oil†
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- Journal:
- British Journal of Nutrition / Volume 20 / Issue 1 / February 1966
- Published online by Cambridge University Press:
- 09 March 2007, pp. 123-133
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- February 1966
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