Abbreviations: HR, high-ratio; hsCRP, high-sensitivity C-reactive protein; LR, low-ratio
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Effects of a high-fat diet and bamboo extract supplement on anxiety- and depression-like neurobehaviours in mice
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- 07 February 2012, pp. 1143-1149
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Urinary citrulline in very low birth weight preterm infants receiving intravenous nutrition
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- 12 December 2011, pp. 1150-1154
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Molecular Nutrition
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The effects of a cafeteria diet on insulin production and clearance in rats
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- 12 December 2011, pp. 1155-1162
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The protective effect of a mix of Lactarius deterrimus and Castanea sativa extracts on streptozotocin-induced oxidative stress and pancreatic β-cell death
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- 20 December 2011, pp. 1163-1176
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In vitro fermented nuts exhibit chemopreventive effects in HT29 colon cancer cells
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- 15 December 2011, pp. 1177-1186
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Epigenetic modulation of BRCA1 and BRCA2 gene expression by equol in breast cancer cell lines
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- 05 January 2012, pp. 1187-1193
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Metabolism and Metabolic Studies
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Beneficial effects of ginger (Zingiber officinale) on carbohydrate metabolism in streptozotocin-induced diabetic rats
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- 12 December 2011, pp. 1194-1201
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The effect of dietary methionine and white tea on oxidative status of gilthead sea bream (Sparus aurata)
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- 12 December 2011, pp. 1202-1209
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Reduced glycaemic and insulinaemic responses following trehalose and isomaltulose ingestion: implications for postprandial substrate use in impaired glucose-tolerant subjects
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- 15 December 2011, pp. 1210-1217
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Developmental Biology
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Early programming of adult blood pressure in the low birth weight Yucatan miniature pig is exacerbated by a post-weaning high-salt-fat-sugar diet
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- 16 December 2011, pp. 1218-1225
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Nutritional Immunology
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Effect of purified β-glucans derived from Laminaria digitata, Laminaria hyperborea and Saccharomyces cerevisiae on piglet performance, selected bacterial populations, volatile fatty acids and pro-inflammatory cytokines in the gastrointestinal tract of pigs
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- 07 February 2012, pp. 1226-1234
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Consumption of gold kiwifruit reduces severity and duration of selected upper respiratory tract infection symptoms and increases plasma vitamin C concentration in healthy older adults
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- 15 December 2011, pp. 1235-1245
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Soya protein hydrolysates modify the expression of various pro-inflammatory genes induced by fatty acids in ovine phagocytes
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- 15 December 2011, pp. 1246-1255
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Nutritional toxicology
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Amelioration of alcohol-induced hepatotoxicity by the administration of ethanolic extract of Sida cordifolia Linn.
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- 31 January 2012, pp. 1256-1263
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Human and Clinical Nutrition
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Choline supplementation and measures of choline and betaine status: a randomised, controlled trial in postmenopausal women
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- 15 December 2011, pp. 1264-1271
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Improvement of sulphur mustard-induced chronic pruritus, quality of life and antioxidant status by curcumin: results of a randomised, double-blind, placebo-controlled trial
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- 18 November 2011, pp. 1272-1279
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Effect of altering dietary n-6:n-3 PUFA ratio on cardiovascular risk measures in patients treated with statins: a pilot study
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- 20 December 2011, pp. 1280-1285
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Effect of meal timing and glycaemic index on glucose control and insulin secretion in healthy volunteers
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- 16 December 2011, pp. 1286-1291
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Dietary Surveys and Nutritional Epidemiology
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Trends in dietary energy, fat, carbohydrate and protein intake in Chinese children and adolescents from 1991 to 2009
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- 16 January 2012, pp. 1292-1299
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α-Linolenic acid, linoleic acid and heart failure in women
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- 15 December 2011, pp. 1300-1306
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