Metabolism and Metabolic Studies
Systematic Review and Meta-Analysis
Effect of vitamin D supplementation or fortification on bone turnover markers in women: a systematic review and meta-analysis
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- 15 January 2024, pp. 1473-1487
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Nutritional Endocrinology
Research Article
Study of iodine transport and thyroid hormone levels in the human placenta under different iodine nutritional status
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- 15 January 2024, pp. 1488-1496
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Association between glycaemic control and malnutrition in older adults with type 2 diabetes mellitus: a cross-sectional study
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- 19 January 2024, pp. 1497-1505
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Human and Clinical Nutrition
Research Article
Sialic acid in human milk and infant formulas in China: concentration, distribution and type
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- 05 January 2024, pp. 1506-1512
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Systematic Review and Meta-Analysis
Effect of different nutrients on blood glucose, inflammatory response and oxidative stress in gestational diabetes mellitus: a network meta-analysis
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- 09 January 2024, pp. 1513-1527
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Research Article
The association of dietary antioxidants and the inflammatory potential of the diet with poor physical function and disability in older Australian men: the Concord Health and Ageing in Men Project
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- 15 January 2024, pp. 1528-1539
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Ingestion of a variety of non-animal-derived dietary protein sources results in diverse postprandial plasma amino acid responses which differ between young and older adults
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- 15 January 2024, pp. 1540-1553
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Towards consistency in dietary pattern scoring: standardising scoring workflows for healthy dietary patterns using 24-h recall and two variations of a food frequency questionnair
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- 16 January 2024, pp. 1554-1577
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Corrigendum
Towards consistency in dietary pattern scoring: standardising scoring workflows for healthy dietary patterns using 24-h recall and two variations of a food frequency questionnaire – CORRIGENDUM
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- 24 April 2024, p. 1578
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Human and Clinical Nutrition
Protocol Paper
H2OAthletes study protocol: effects of hydration changes on neuromuscular function in athletes
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- 01 February 2024, pp. 1579-1590
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Dietary Surveys and Nutritional Epidemiology
Research Article
Use of table sugar and non-caloric sweeteners in Brazil: associated factors and changes across a decade
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- 04 January 2024, pp. 1591-1599
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Trends in ultra-processed food availability and its association with diet-related non-communicable disease health indicators in the Portuguese population
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- 04 January 2024, pp. 1600-1607
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Fish oil supplement use modifies the relationship between dietary oily fish intake and plasma n-3 PUFA levels: an analysis of the UK Biobank
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- 15 January 2024, pp. 1608-1618
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Nutrients or processing? An analysis of food and drink items from the UK National Diet and Nutrition Survey based on nutrient content, the NOVA classification and front of package traffic light labelling
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- 15 January 2024, pp. 1619-1632
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Temporal trends of carbonated soft-drink consumption among adolescents aged 12–15 years from eighteen countries in Africa, Asia and the Americas
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- 16 January 2024, pp. 1633-1640
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Mushroom intake and risk of incident disabling dementia: the Circulatory Risk in Communities Study (CIRCS)
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- 19 January 2024, pp. 1641-1647
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Association of disaster-related damage with inflammatory diet among older survivors of the Great East Japan Earthquake and Tsunami
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- 23 January 2024, pp. 1648-1656
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Addendum
Investigation of the functions of n-3 very-long-chain PUFAs skin using in vivo Atlantic salmon and in vitro human and fish skin models – ADDENDUM
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- 13 February 2024, p. 1657
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Front Cover (OFC, IFC) and matter
BJN volume 131 issue 9 Cover and Front matter
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- 24 April 2024, pp. f1-f2
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Back Cover (OBC, IBC) and matter
BJN volume 131 issue 9 Cover and Back matter
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- 24 April 2024, pp. b1-b2
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