Most cited
This page lists all time most cited articles for this title. Please use the publication date filters on the left if you would like to restrict this list to recently published content, for example to articles published in the last three years. The number of times each article was cited is displayed to the right of its title and can be clicked to access a list of all titles this article has been cited by.
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A comparison of the production characteristics of high yielding heifers and cows
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- Published online by Cambridge University Press:
- 22 November 2017, p. 128
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Maize gluten and rapeseed meal as protein supplements to barley or wheat for intensively finished Charolais-cross bulls
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- 02 September 2010, pp. 49-54
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Expression of concernGenetically modified soya bean in rabbit feeding: detection of DNA fragments and evaluation of metabolic effects by enzymatic analysis - EXPRESSION OF CONCERN
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- Published online by Cambridge University Press:
- 30 January 2017, p. 910
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Which is the most preventive measure against tail damage in finisher pigs: tail docking, straw provision or lowered stocking density? – CORRIGENDUM
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- 07 December 2017, p. 1268
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A note on the influence of oestradiol-17β implants on serum hormone and metabolite concentrations in response to an epinephrine challenge in lambs
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- 02 September 2010, pp. 295-298
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The end of an era in animal production†
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- 02 September 2010, pp. 3-9
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Relationship between sires transmitting ability and daughter performance in a high yielding dairy herd
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- 24 November 2017, p. 11
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Absorption of Nutrients by pigs fed Diets Containing 9% Nonstarch Polysaccharides from Sugar beet Pulp or Wheatstraw
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- 24 November 2017, p. 125
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Use of a norgestomet implant to reduce embryonic loss and resynchronise oestrus in dairy heifers
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- 24 November 2017, p. 119
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The effect of growth promoters on the composition, rate of cooling and eating quality of beef carcasses
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- 21 November 2017, p. 42
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A note on the influence of parity of dam on daughter heifer performance and on selection of replacements in dairy cattle
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- 02 September 2010, pp. 397-399
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Evaluation of panicle residue from broom sorghum as a feed ingredient in finishing diets for lambs
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- 09 May 2018, pp. 106-111
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The effect of pre-weaning diet on post-weaning health and performance of 3 week weaned pigs
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- 21 November 2017, p. 104
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Sustainability of ruminant agriculture in the new context: feeding strategies and features of animal adaptability into the necessary holistic approach – ADDENDUM
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- 05 August 2011, p. 1494
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Lambing Response in Lowland Ewes on Commercial Farms to Active Immunisation Against Androstenedione
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- 21 November 2017, p. 30
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Rate of passage calculations based on marker or rumen evacuation technique
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- 24 November 2017, p. 109
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Safe grazing for weaned lambs
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- 21 November 2017, p. 81
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Cobalt requirements of goats
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- 24 November 2017, p. 48
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A note on the influence of a Göttingen miniature boar on puberty attainment in Large White gilts
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- 02 September 2010, pp. 165-168
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Carcass composition of veal calves dependent on genotype and feeding level
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- 02 September 2010, pp. 415-421
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