Most cited
This page lists all time most cited articles for this title. Please use the publication date filters on the left if you would like to restrict this list to recently published content, for example to articles published in the last three years. The number of times each article was cited is displayed to the right of its title and can be clicked to access a list of all titles this article has been cited by.
- Cited by 12
Hay intake, milk production and rumen fermentation in British Saanen goats given concentrates varying widely in protein concentration
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- Published online by Cambridge University Press:
- 02 September 2010, pp. 395-403
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- Cited by 12
Calves sucking colostrum and milk from their dams or from an automatic feeding station starting in the neonatal period: metabolic and endocrine traits and growth performance
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- Published online by Cambridge University Press:
- 18 August 2016, pp. 431-444
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- Cited by 12
Evaluation of an on-farm method to assess colostrum IgG content in sows
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- Published online by Cambridge University Press:
- 11 November 2015, pp. 643-648
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- Cited by 12
Mammary transcriptome analysis of lactating dairy cows following administration of bovine growth hormone
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- Published online by Cambridge University Press:
- 25 May 2016, pp. 2008-2017
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- Cited by 12
Effect of concentrate: roughage ratio on the production of beef from Israeli-Friesian bulls slaughtered at different live weights†
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- 02 September 2010, pp. 199-205
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- Cited by 12
Teat orifice stretchability associated with teat diameter gradient and milk yield in lactating cows
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- 02 September 2010, pp. 215-220
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Genetic parameters for endocrine and traditional fertility traits, hyperketonemia and milk yield in dairy cattle
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- 29 June 2018, pp. 248-255
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- Cited by 12
Ileal digestibility of amino acids in pigs given a barley-based diet with increasing inclusion of lucerne leaf meal
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- 02 September 2010, pp. 131-138
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Updating maintenance energy requirement for the current sheep flocks and the associated effect of nutritional and animal factors
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- 26 September 2019, pp. 295-302
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- Cited by 12
Factors affecting the outflow of protein supplements from the rumen. 2. The composition and particle size of the basal diet
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- 02 September 2010, pp. 201-206
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- Cited by 12
Energy cost of eating long hay, straw and pelleted food in sport horses
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- 02 September 2010, pp. 581-588
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- Cited by 12
Comparative performance and body composition of control and selection line large white pigs 3. Three low feeding scales for a fixed time
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- 02 September 2010, pp. 253-258
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Assessing priorities for conservation in Tuscan cattle breeds using microsatellites
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- 22 August 2011, pp. 203-211
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- Cited by 12
Cold housing and computer-controlled milk feeding for dairy calves: behaviour and performance
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- 02 September 2010, pp. 183-191
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Genetic correlations between production and disease traits during first lactation in Holstein cows
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- 14 November 2013, pp. 217-223
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- Cited by 12
Growth characteristics and carcass composition of pigs with known genotypes for stress susceptibility over a weight range of 70 to 120 Kg
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- 02 September 2010, pp. 347-353
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Effect of genetic group and feed system on locomotion score, clinical lameness and hoof disorders of pasture-based Holstein–Friesian cows
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- 01 January 2009, pp. 96-107
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Thiamin supplementation of diets containing varied lipid: carbohydrate ratio given to gilthead seabream (Sparus aurata L.)
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- 02 September 2010, pp. 597-603
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The use of SWOT analysis to explore and prioritize conservation and development strategies for local cattle breeds
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- 20 December 2012, pp. 885-894
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The relationship of pork longissimus muscle pH to mitochondrial respiratory activities, meat quality and muscle structure
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- 23 September 2014, pp. 356-361
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