46040 results in Zoology
Rumen fill and digesta kinetics in lactating Friesian cows given two levels of concentrates with two types of grass silage ad lib
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- British Journal of Nutrition / Volume 66 / Issue 3 / November 1991
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- 09 March 2007, pp. 381-398
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Nutritional response of growing rats to faba beans (Vicia faba L., minor) and faba bean fractions
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- 09 March 2007, pp. 533-542
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Index of Subjects
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Mechanical and fracture properties of cellular and fibrous materials
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Quantitative aspects of the relationship between dentitions and diets
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Texture and acceptability of human foods
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Index
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Contents
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The basic mechanics of mastication: man's adaptive success
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Texture of plants and fruits
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List of contributors
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Introduction
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Brittle textures in processed foods
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The control of movements and forces during chewing
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Integrating texture and physiology – techniques
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Feeding and the Texture of Food
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Measuring meat texture and understanding its structural basis
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Food processing by mastication in cyprinid fish
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Frontmatter
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The control and generation of texture in soft manufactured foods
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