Skip to main content Accessibility help
×
Hostname: page-component-76fb5796d-x4r87 Total loading time: 0 Render date: 2024-04-26T22:00:49.242Z Has data issue: false hasContentIssue false

Chapter 25 - Culture and Eating Disorders

from Section 3 - Culture and Mental Disorders

Published online by Cambridge University Press:  16 March 2018

Dinesh Bhugra
Affiliation:
Institute of Psychiatry, London
Kamaldeep Bhui
Affiliation:
Barts and the London School of Medicine and Dentistry
Get access

Summary

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Chapter
Information
Publisher: Cambridge University Press
Print publication year: 2018

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Alegria, M., Woo, M., Cao, Z., Torres, M., Meng, X., Striegel-Moore, R. (2007). Prevalence and correlates of eating disorders in Latinos in the United States. International Journal of Eating Disorders, 40, S15S21.CrossRefGoogle ScholarPubMed
American Psychiatric Association (2013). Diagnostic and Statistical Manual of Mental Disorders DSM-5, 5th edn. Washington DC: American Psychiatric Association.Google Scholar
Anderson-Fye, E. P. (2004). A ‘Coca-Cola’ shape: cultural change, body image, and eating disorders in San Andres, Belize. Culture, Medicine and Psychiatry, 28(4), 561595.Google Scholar
Baxter, J., Kingi, T. K., Tapsell, R., Durie, M., McGee, M. A. (2006). Prevalence of mental disorders among Māori in Te Rau Hinengaro: the New Zealand Mental Health Survey. Australian and New Zealand Journal of Psychiatry, 40, 914923.Google Scholar
Becker, A. E. (1995). Body, Self, and Society: The View from Fiji. Philadelphia: University of Pennsylvania Press.Google Scholar
Becker, A. E. (2004). Television, disordered eating, and young women in Fiji: negotiating body image and identity during rapid social change. Culture, Medicine and Psychiatry, 28(4), 533559.Google Scholar
Becker, A. E. (2013). Resocializing body weight, obesity, and health agency. In Reconstructing Obesity: The Meaning of Measures and the Measures of Meanings, ed. McCullough, Megan B. and Hardin, Jessica A.. New York; Oxford: Berghahn Books, pp. 2748.Google Scholar
Becker, A. E. and Kleinman, A. (2013). Mental health and the global agenda. New England Journal of Medicine, 369(1), 6673.Google Scholar
Becker, A. E. and Thomas, J. J. (2015) Eating pathology in Fiji: phenomenologic diversity, visibility, and vulnerability. In Revisioning Psychiatry: Cultural Phenomenology, ed. Kirmayer, L., Lemelson, R., Cummings, C.. Cambridge: Cambridge University Press, pp. 515543.Google Scholar
Becker, A. E., Grinspoon, S. K., Klibanski, A., Herzog, D. B. (1999). Eating disorders. New England Journal of Medicine, 340, 10921098.CrossRefGoogle ScholarPubMed
Becker, A. E., Burwell, R. A., Herzog, D. B., Hamburg, P. and Gilman, S. E. (2002). Eating behaviours and attitudes following prolonged exposure to television among ethnic Fijian adolescent girls. The British Journal of Psychiatry, 180(6), 509514.CrossRefGoogle ScholarPubMed
Becker, A. E., Franko, D. L., Speck, A., and Herzog, D. B. (2003). Ethnicity and differential access to care for eating disorder symptoms. International Journal of Eating Disorders, 33(2), 205212.Google Scholar
Becker, A. E., Eddy, K. T. and Perloe, A. (2009a). Clarifying criteria for cognitive signs and symptoms for eating disorders in DSM‐V. International Journal of Eating Disorders, 42(7), 611619.Google Scholar
Becker, A. E., Thomas, J. J., and Pike, K. M. (2009b). Should non‐fat‐phobic anorexia nervosa be included in DSM‐V? International Journal of Eating Disorders, 42(7), 620635.Google Scholar
Becker, A. E., Fay, K., Agnew-Blais, J., Guarnaccia, P. M., Striegel-Moore, R. H. and Gilman, S. E. (2010a). Development of a measure of ‘acculturation’ for ethnic Fijians: methodologic and conceptual considerations for application to eating disorders research. Transcultural Psychiatry, 47(5), 754788.Google Scholar
Becker, A. E., Hadley Arrindell, A., Perloe, A., Fay, K. and Striegel‐Moore, R. H. (2010b). A qualitative study of perceived social barriers to care for eating disorders: perspectives from ethnically diverse health care consumers. International Journal of Eating Disorders, 43(7), 633647.Google Scholar
Becker, A. E., Thomas, J. J., Bainivualiku, A. et al. (2010c). Adaptation and evaluation of the Clinical Impairment Assessment to assess disordered eating related distress in an adolescent female ethnic Fijian population. International Journal of Eating Disorders, 43(2), 179186.Google Scholar
Becker, A. E., Thomas, J. J., Bainivualiku, A. et al. (2010d). Validity and reliability of a Fijian translation and adaptation of the Eating Disorder Examination Questionnaire. International Journal of Eating Disorders, 43(2), 171178.Google Scholar
Becker, A. E., Fay, K. E., Agnew-Blais, J., Khan, A. N., Striegel-Moore, R. H. and Gilman, S. E. (2011). Social network media exposure and adolescent eating pathology in Fiji. The British Journal of Psychiatry, 198(1), 4350.Google Scholar
Bhugra, D., Bhui, K. and Gupta, K. R. (2000). Bulimic disorders and sociocentric values in north India. Social Psychiatry and Psychiatric Epidemiology, 35(2), 8693.Google Scholar
Bijl, R. V., Ravelli, A., van Zessen, G. (1998). Prevalence of psychiatric disorder in the general population: results of the Netherlands Mental Health Survey and Incidence Study (NEMESIS). Social Psychiatry and Psychiatric Epidemiology, 33(12), 587595.CrossRefGoogle ScholarPubMed
Bordo, S. (1993). Unbearable Weight: Feminism, Western Culture, and the Body. Oakland, CA: University of California Press.Google Scholar
Brown, M., Cachelin, F. M. and Dohm, F. A. (2009). Eating disorders in ethnic minority women: a review of the emerging literature. Current Psychiatry Reviews, 5(3), 182193.Google Scholar
Browne, M. A. O., Wells, E. J., Scott, K. M., McGee, M. A., The New Zealand Mental Health Survey Research Team. (2009). Lifetime prevalence and projected lifetime risk of DSM-IV disorders in Te Rau Hinengaro: the New Zealand Mental Health Survey. Australian and New Zealand Journal of Psychiatry, 40(10), 865874.Google Scholar
Brumberg, J. J. (1988). Fasting Girls: The Emergence of Anorexia Nervosa as a Modern Disease. Cambridge, MA: Harvard University Press.Google Scholar
Cachelin, F. M. and Striegel‐Moore, R. H. (2006). Help seeking and barriers to treatment in a community sample of Mexican American and European American women with eating disorders. International Journal of Eating Disorders, 39(2), 154161.Google Scholar
Chen, H., Gao, X. and Jackson, T. (2007). Predictive models for understanding body dissatisfaction among young males and females in China. Behaviour Research and Therapy, 45(6), 13451356.CrossRefGoogle ScholarPubMed
Cho, M. J., Kim, J. K., Jeon, H. J., et al. (2007). Lifetime and 12-month prevalence of DSM-IV psychiatric disorders among Korean adults. Journal of Nervous and Mental Disease, 195(3), 203210.CrossRefGoogle ScholarPubMed
Choudry, I. Y. and Mumford, D. B. (1992). A pilot study of eating disorders in Mirpur (Pakistan) using an Urdu version of the Eating Attitudes Test. International Journal of Eating Disorders, 11(3), 243251.3.0.CO;2-P>CrossRefGoogle Scholar
Fabrega, H. (1969). Social psychiatric aspects of acculturation and migration: a general statement. Comprehensive Psychiatry, 10(4), 314326.Google Scholar
Fairburn, Christopher G. and Cooper, Zafra (2011). Eating disorders, DSM-5 and clinical reality. The British Journal of Psychiatry, 198(1), 810.Google Scholar
Foliaki, S. A., Kokaua, J., Schaaf, D. and Tukuitonga, C. (2006). Twelve-month and lifetime prevalences of mental disorders and treatment contact among Pacific people in Te Rau Hinengaro: the New Zealand Mental Health Survey. Australian and New Zealand Journal of Psychiatry, 40, 924934.Google Scholar
Furnham, A. and Alibhai, N. (1983). Cross-cultural differences in the perception of female body shapes. Psychological Medicine, 13(04), 829837.Google Scholar
Furnham, A., and Husain, K. (1999). The role of conflict with parents in disordered eating among British Asian females. Social Psychiatry and Psychiatric Epidemiology, 34(9), 498505.CrossRefGoogle ScholarPubMed
Garner, D. M. and Garfinkel, P. E. (1980). Socio-cultural factors in the development of anorexia nervosa. Psychological Medicine, 10(04), 647656.CrossRefGoogle ScholarPubMed
Garner, D. M., Garfinkel, P. E., Schwartz, D. and Thompson, M. (1980). Cultural expectations of thinness in women. Psychological Reports, 47(2), 483491.Google Scholar
Gerbasi, M. E., Richards, L. K., Thomas, J. J., Agnew‐Blais, J. C., Thompson‐Brenner, H., Gilman, S. E. and Becker, A. E. (2014). Globalization and eating disorder risk: peer influence, perceived social norms, and adolescent disordered eating in Fiji. International Journal of Eating Disorders, 47(7), 727737.CrossRefGoogle ScholarPubMed
Gordon, K. H., Perez, M. and Joiner, T. E. (2002). The impact of racial stereotypes on eating disorder recognition. International Journal of Eating Disorders, 32(2), 219224.Google Scholar
Gordon, R. A. (1990). Anorexia and Bulimia: Anatomy of a Social Epidemic. Cambridge, MA: Basil Blackwell.Google Scholar
Grabe, S., Ward, L. M. and Hyde, J. S. (2008). The role of the media in body image concerns among women: a meta-analysis of experimental and correlational studies. Psychological Bulletin, 134, 460476.CrossRefGoogle ScholarPubMed
Groesz, L. M., Levine, M. P. and Murnen, S. K. (2002). The effect of experimental presentation of thin media images on body satisfaction: a meta‐analytic review. International Journal of Eating Disorders, 31(1), 116.Google Scholar
Habermas, T. (2005). On the uses of history in psychiatry: diagnostic implications for anorexia nervosa. International Journal of Eating Disorders, 38(2), 167182.Google Scholar
Heeringa, S. G., Wells, J. E., Hubbard, F., Mneimneh, Z., Chiu, W. T. and Sampson, N. (2008). Sample designs and sampling procedures. In The WHO World Mental Health Surveys: Global Perspectives on the Epidemiology of Mental Disorders, ed. Kessler, R. C. and Üstūn, T. B.. New York, NY: Cambridge University Press, pp. 1432.Google Scholar
Hudson, J. I., Hiripi, E., Pope, H. G., Kessler, R. C. (2007). The prevalence and correlates of eating disorders in the National Comorbidity Survey Replication. Biological Psychiatry, 61(3), 348358.CrossRefGoogle ScholarPubMed
Institute for Health Metrics and Evaluation (IHME) (2015). GBD Compare. Seattle, WA: IHME, University of Washington, Available from http://vizhub.healthdata.org/gbd-compare/ (accessed 28 July 2016).Google Scholar
Kessler, R. C., Berglund, P. A., Chiu, W. T. et al. (2013). The prevalence and correlates of binge eating disorder in the World Health Organization World Mental Health Surveys. Biological Psychiatry, 73(9), 904914.Google Scholar
Lee, S. (1996). Reconsidering the status of anorexia nervosa as a Western culture-bound syndrome. Social Science and Medicine, 42(1), 2134.Google Scholar
Lee, S., Ho, T. P. and Hsu, L. K. G. (1993). Fat phobic and non-fat phobic anorexia nervosa: a comparative study of 70 Chinese patients in Hong Kong. Psychological Medicine, 23, 9991017.Google Scholar
Lee, S., Lee, A. M., Ngai, E., Lee, D. T. and Wing, Y. K. (2001). Rationales for food refusal in Chinese patients with anorexia nervosa. International Journal of Eating Disorders, 29(2), 224229.Google Scholar
Lee, S., Kwok, K., Liau, C. and Leung, T. (2002). Screening Chinese patients with eating disorders using the Eating Attitudes Test in Hong Kong. International Journal of Eating Disorders, 32(1), 9197.Google Scholar
Lee, S., Chan, Y. L. and Hsu, L. G. (2003). The intermediate-term outcome of Chinese patients with anorexia nervosa in Hong Kong. American Journal of Psychiatry, 160(5), 967972.Google Scholar
Lee, S., Ng, K. L., Kwok, K. and Fung, C. (2010). The changing profile of eating disorders at a tertiary psychiatric clinic in Hong Kong (1987–2007). International Journal of Eating Disorders, 43(4), 307314.Google Scholar
Le Grange, D., Louw, J., Breen, A. and Katzman, M. A. (2004). The meaning of ‘self-starvation’ in impoverished black adolescents in South Africa. Culture, Medicine and Psychiatry, 28(4), 439461.CrossRefGoogle ScholarPubMed
Levine, M. P. and Murnen, S. K. (2009). ‘Everybody knows that mass media are/are not [pick one] a cause of eating disorders’: a critical review of evidence for a causal link between media, negative body image, and disordered eating in females. Journal of Social and Clinical Psychology, 28(1), 942.Google Scholar
Levi-Strauss, C. (1966). The Savage Mind. Chicago: University of Chicago Press.Google Scholar
Littlewood, R. (1995). Psychopathology and personal agency: modernity, culture change and eating disorders in South Asian societies. British Journal of Medical Psychology, 68(1), 4563.Google Scholar
Ma, J. L. (2007a). Living in poverty: a qualitative inquiry of emaciated adolescents and young women coming from low‐income families in a Chinese context. Child and Family Social Work, 12(2), 152160.Google Scholar
Ma, J. L. (2007b). Journey of acculturation: developing a therapeutic alliance with Chinese adolescents suffering from eating disorders in Shenzhen, China. Journal of Family Therapy, 29(4), 389402.Google Scholar
Ma, J. L. (2007c). Meanings of eating disorders discerned from family treatment and its implications for family education: the case of Shenzhen. Child and Family Social Work, 12(4), 409416.Google Scholar
Ma, J. L. (2008). Patients’ perspective on family therapy for anorexia nervosa: a qualitative inquiry in a Chinese context. Australian and New Zealand Journal of Family Therapy, 29(01), 1016.Google Scholar
Mabe, A. G., Forney, K. J. and Keel, P. K. (2014). Do you ‘like’ my photo? Facebook use maintains eating disorder risk. International Journal of Eating Disorders, 47(5), 516523.Google Scholar
Machado, P. P., Gonçalves, S. and Hoek, H. W. (2013). DSM‐5 reduces the proportion of EDNOS cases: evidence from community samples. International Journal of Eating Disorders, 46(1), 6065.CrossRefGoogle ScholarPubMed
Marques, L., Alegria, M., Becker, A. E. et al. (2011). Comparative prevalence, correlates of impairment, and service utilization for eating disorders across US ethnic groups: implications for reducing ethnic disparities in health care access for eating disorders. International Journal of Eating Disorders, 44(5), 412420.Google Scholar
Moher-Kuo, M., Schnyder, U., Dermota, P., Wei, W., Milos, G. (2016). The prevalence, correlates, and help-seeking of eating disorders in Switzerland. Psychological Medicine, 22, 110.Google Scholar
Nasser, M., Katzman, M. and Gordon, R. A. (eds) (2001). Eating Disorders and Cultures in Transition, Hove, UK: Psychology Press.Google Scholar
Nicdao, E. G., Hong, S., Takeuchi, D. T. (2007). Prevalence and correlates of eating disorders among Asian Americans: results from the National Latino and Asian American Study. International Journal of Eating Disorders, 40, S22S26.CrossRefGoogle ScholarPubMed
Papp, I., Urbán, R., Czeglédi, E., Babusa, B. and Túry, F. (2013). Testing the tripartite influence model of body image and eating disturbance among Hungarian adolescents. Body Image, 10(2), 232242.Google Scholar
Patel, V. and Kim, Y. R. (2007). Contribution of low-and middle-income countries to research published in leading general psychiatry journals, 2002–2004. The British Journal of Psychiatry, 190(1), 7778.Google Scholar
Perloff, R. M. (2014). Social media effects on young women’s body image concerns: theoretical perspectives and an agenda for research. Sex Roles, 71(11–12), 363377.Google Scholar
Pollock, N. J. (1995). Cultural elaborations of obesity-fattening practices in Pacific societies. Asia Pacific Journal of Clinical Nutrition, 4, 357360.Google Scholar
Pope, H., Phillips, K. A., and Olivardia, R. (2000). The Adonis Complex: The Secret Crisis of Male Body Obsession. Simon and Schuster.Google Scholar
Rodgers, R., Chabrol, H. and Paxton, S. J. (2011). An exploration of the tripartite influence model of body dissatisfaction and disordered eating among Australian and French college women. Body Image, 8(3), 208215.Google Scholar
Rodgers, R. F., Lowy, A. S., Halperin, D. M. and Franko, D. L. (2016). A meta‐analysis examining the influence of pro‐eating disorder websites on body image and eating pathology. European Eating Disorders Review, 24(1), 38.Google Scholar
Rubin, L. R., Fitts, M. L. and Becker, A. E. (2003). ‘Whatever feels good in my soul’: body ethics and aesthetics among African American and Latina women. Culture, Medicine and Psychiatry, 27(1), 4975.Google Scholar
Silverstein, B., Perdue, L., Peterson, B. and Kelly, E. (1986). The role of the mass media in promoting a thin standard of bodily attractiveness for women. Sex Roles, 14(9–10), 519532.Google Scholar
Stice, E. (2001). A prospective test of the dual-pathway model of bulimic pathology: mediating effects of dieting and negative affect. Journal of Abnormal Psychology, 110(1), 124.CrossRefGoogle ScholarPubMed
Stice, E. (2002). Risk and maintenance factors for eating pathology: a meta-analytic review. Psychological Bulletin, 128(5), 825.Google Scholar
Stice, E. and Shaw, H. E. (1994). Adverse effects of the media portrayed thin-ideal on women and linkages to bulimic symptomatology. Journal of Social and Clinical Psychology, 13(3), 288308.Google Scholar
Striegel-Moore, R. H., Silberstein, L. R. and Rodin, J. (1986). Toward an understanding of risk factors for bulimia. American Psychologist, 41(3), 246.CrossRefGoogle ScholarPubMed
Swami, V., Frederick, D. A., Aavik, T. et al. (2010). The attractive female body weight and female body dissatisfaction in 26 countries across 10 world regions: results of the International Body Project I. Personality and Social Psychology Bulletin, 36(3), 309325.Google Scholar
Taylor, J. Y., Caldwell, C. H., Baser, R. E., Faison, N. and Jackson, J. S. (2007). Prevalence of eating disorders among blacks in the National Survey of American Life. International Journal of Eating Disorders, 40, S10S14.Google Scholar
Thomas, J. J., Crosby, R. D., Wonderlich, S. A., Striegel-Moore, R. H. and Becker, A. E. (2011). A latent profile analysis of the typology of bulimic symptoms in an indigenous Pacific population: evidence of cross-cultural variation in phenomenology. Psychological Medicine, 41(01), 195206.Google Scholar
Thomas, J. J., Lee, S. and Becker, A. E. (2016). Updates in the epidemiology of eating disorders in Asia and the Pacific. Current Opinion in Psychiatry, 29(6), 354362.Google Scholar
Turner, B. S. (1984). The Body and Society (vol. 24). Oxford: Blackwell.Google Scholar
Van den Berg, P., Thompson, J. K., Obremski-Brandon, K. and Coovert, M. (2002). The Tripartite Influence model of body image and eating disturbance: a covariance structure modeling investigation testing the mediational role of appearance comparison. Journal of Psychosomatic Research, 53(5), 10071020.Google Scholar
Weiss, M. G. (1995). Eating disorders and disordered eating in different cultures. Psychiatric Clinics of North America, 18, 261.Google Scholar
World Health Organization (2003). Caring for Children and Adolescents with Mental Disorders. Geneva: World Health Organization.Google Scholar
World Health Organization (2016). Global school-based student health survey (GSHS) implementation. Geneva, Switzerland: WHO Headquarters. Available online from www.who.int/chp/gshs/country/en/ (accessed 16 August 2016).Google Scholar
Yamamiya, Y., Shroff, H. and Thompson, J. K. (2008). The tripartite influence model of body image and eating disturbance: a replication with a Japanese sample. International Journal of Eating Disorders, 41(1), 8891.CrossRefGoogle ScholarPubMed

Save book to Kindle

To save this book to your Kindle, first ensure coreplatform@cambridge.org is added to your Approved Personal Document E-mail List under your Personal Document Settings on the Manage Your Content and Devices page of your Amazon account. Then enter the ‘name’ part of your Kindle email address below. Find out more about saving to your Kindle.

Note you can select to save to either the @free.kindle.com or @kindle.com variations. ‘@free.kindle.com’ emails are free but can only be saved to your device when it is connected to wi-fi. ‘@kindle.com’ emails can be delivered even when you are not connected to wi-fi, but note that service fees apply.

Find out more about the Kindle Personal Document Service.

Available formats
×

Save book to Dropbox

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Dropbox.

Available formats
×

Save book to Google Drive

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Google Drive.

Available formats
×