14 results
New Product Announcement – Invizo 6000, New Applications, New Performance
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- Journal:
- Microscopy and Microanalysis / Volume 28 / Issue S1 / August 2022
- Published online by Cambridge University Press:
- 22 July 2022, pp. 3188-3189
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- August 2022
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Effect of a moderate dose of fructose in solid foods on TAG, glucose and uric acid before and after a 1-month moderate sugar-feeding period
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- Journal:
- British Journal of Nutrition / Volume 126 / Issue 6 / 28 September 2021
- Published online by Cambridge University Press:
- 09 December 2020, pp. 837-843
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- 28 September 2021
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Performance of Ultra-Violet Laser Pulsing with a Wire-Geometry, Moderately Focused Atom Probe System (EIKOS)
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- Journal:
- Microscopy and Microanalysis / Volume 25 / Issue S2 / August 2019
- Published online by Cambridge University Press:
- 05 August 2019, pp. 2550-2551
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- August 2019
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Dietary intake in adults with type 1 and type 2 diabetes: validation of the Dietary Questionnaire for Epidemiological Studies version 2 FFQ against a 3-d weighed food record and 24-h urinalysis
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- British Journal of Nutrition / Volume 114 / Issue 12 / 28 December 2015
- Published online by Cambridge University Press:
- 01 October 2015, pp. 2056-2063
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- 28 December 2015
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Foods contributing to sodium intake and urinary sodium excretion in a group of Australian women
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- Public Health Nutrition / Volume 16 / Issue 10 / October 2013
- Published online by Cambridge University Press:
- 31 August 2012, pp. 1837-1842
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Egg consumption as part of an energy-restricted high-protein diet improves blood lipid and blood glucose profiles in individuals with type 2 diabetes
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- British Journal of Nutrition / Volume 105 / Issue 4 / 28 February 2011
- Published online by Cambridge University Press:
- 07 December 2010, pp. 584-592
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- 28 February 2011
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Contributors
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- Book:
- The Cambridge Dictionary of Christianity
- Published online:
- 05 August 2012
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- 20 September 2010, pp xi-xliv
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Effect of glycomacropeptide fractions on cholecystokinin and food intake
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- British Journal of Nutrition / Volume 104 / Issue 2 / 28 July 2010
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- 08 March 2010, pp. 286-290
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- 28 July 2010
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Oral sensitivity to fatty acids, food consumption and BMI in human subjects
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- British Journal of Nutrition / Volume 104 / Issue 1 / 14 July 2010
- Published online by Cambridge University Press:
- 03 March 2010, pp. 145-152
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- 14 July 2010
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Comparative effects of very low-carbohydrate, high-fat and high-carbohydrate, low-fat weight-loss diets on bowel habit and faecal short-chain fatty acids and bacterial populations
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- Journal:
- British Journal of Nutrition / Volume 101 / Issue 10 / 28 May 2009
- Published online by Cambridge University Press:
- 19 February 2009, pp. 1493-1502
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- 28 May 2009
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Whey protein isolate and glycomacropeptide decrease weight gain and alter body composition in male Wistar rats
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- British Journal of Nutrition / Volume 100 / Issue 1 / July 2008
- Published online by Cambridge University Press:
- 01 July 2008, pp. 88-93
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- July 2008
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Effects of weight loss on a low-carbohydrate diet on flow-mediated dilatation, adhesion molecules and adiponectin
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- British Journal of Nutrition / Volume 98 / Issue 4 / October 2007
- Published online by Cambridge University Press:
- 10 May 2007, pp. 852-859
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- October 2007
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Long-term weight maintenance and cardiovascular risk factors are not different following weight loss on carbohydrate-restricted diets high in either monounsaturated fat or protein in obese hyperinsulinaemic men and women
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- British Journal of Nutrition / Volume 97 / Issue 2 / February 2007
- Published online by Cambridge University Press:
- 01 February 2007, pp. 405-410
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- February 2007
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Effect of maternal feed restriction on blood pressure in the adult guinea pig
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- Experimental Physiology / Volume 87 / Issue 4 / July 2002
- Published online by Cambridge University Press:
- 25 June 2002, pp. 469-477
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- July 2002
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