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Extent of implementation of food environment policies by the Malaysian Government: gaps and priority recommendations
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- Journal:
- Public Health Nutrition / Volume 21 / Issue 18 / December 2018
- Published online by Cambridge University Press:
- 02 October 2018, pp. 3395-3406
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A nutrient profiling assessment of packaged foods using two star-based front-of-pack labels
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- Journal:
- Public Health Nutrition / Volume 19 / Issue 12 / August 2016
- Published online by Cambridge University Press:
- 28 September 2015, pp. 2165-2174
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Different patterns of Australian adults' knowledge of foods and nutrients related to metabolic disease risk
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- Journal:
- Journal of Nutritional Science / Volume 3 / 2014
- Published online by Cambridge University Press:
- 13 August 2014, e14
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Health-related claims on food labels in Australia: understanding environmental health officers’ roles and implications for policy
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- Journal:
- Public Health Nutrition / Volume 18 / Issue 1 / January 2015
- Published online by Cambridge University Press:
- 20 November 2013, pp. 81-88
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Action or inaction? Food and nutrition in Australian local governments
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- Public Health Nutrition / Volume 12 / Issue 9 / September 2009
- Published online by Cambridge University Press:
- 01 September 2009, pp. 1399-1407
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Women’s awareness of the importance of long-chain omega-3 polyunsaturated fatty acid consumption during pregnancy: knowledge of risks, benefits and information accessibility
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- Journal:
- Public Health Nutrition / Volume 12 / Issue 4 / April 2009
- Published online by Cambridge University Press:
- 01 April 2009, pp. 562-569
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