3 results
Perspectives of the public on reducing population salt intake in Ireland
-
- Journal:
- Public Health Nutrition / Volume 19 / Issue 7 / May 2016
- Published online by Cambridge University Press:
- 02 September 2015, pp. 1327-1335
-
- Article
-
- You have access
- HTML
- Export citation
Let’s talk about health: shoppers’ discourse regarding health while food shopping
-
- Journal:
- Public Health Nutrition / Volume 18 / Issue 6 / April 2015
- Published online by Cambridge University Press:
- 03 June 2014, pp. 1001-1010
-
- Article
-
- You have access
- HTML
- Export citation
Stakeholder interactions and the development of functional foods
-
- Journal:
- Public Health Nutrition / Volume 5 / Issue 3 / June 2002
- Published online by Cambridge University Press:
- 02 January 2007, pp. 469-477
-
- Article
-
- You have access
- Export citation