Volume 2 - June 2008
Full Paper
Colour differences among carcasses graded with similar score for conformation and fatness
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- 01 July 2008, pp. 1093-1100
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Evaluation of concentrate factors affecting silage intake of dairy cows: a development of the relative total diet intake index
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- 13 May 2008, pp. 942-953
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Herbage intake and behavioural adaptation of grazing dairy cows by restricting time at pasture under two feeding regimes
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- 01 September 2008, pp. 1384-1392
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Concomitant changes in progesterone catabolic enzymes, cytochrome P450 2C and 3A, with plasma insulin concentrations in ewes supplemented with sodium acetate or sodium propionate*
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- 01 August 2008, pp. 1223-1229
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Influence of an increase in diet structure on milk conjugated linoleic acid content of cows fed extruded linseed
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- 01 October 2008, pp. 1538-1547
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Effect of dam factors on milk intake and performance of Belgian Blue suckling calves
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- 01 January 2008, pp. 135-140
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Effects of the forage-to-concentrate ratio of the diet on feeding behaviour in young Blond d’Aquitaine bulls
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- 01 November 2008, pp. 1682-1691
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Effect of the tropical tannin-rich shrub legumes Calliandra calothyrsus and Flemingia macrophylla on methane emission and nitrogen and energy balance in growing lambs
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- 15 April 2008, pp. 790-799
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Influence of some sow characteristics on within-litter variation of piglet birth weight*
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- 01 December 2008, pp. 1842-1849
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Multivariate study of different beef quality traits from local Spanish cattle breeds
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- 01 March 2008, pp. 447-458
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Prevalence of, and risk factors associated with, perinatal calf mortality in pasture-based Holstein-Friesian cows
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- 01 April 2008, pp. 613-620
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Tick susceptibility and its effects on growth performance and carcass characteristics of Nguni, Bonsmara and Angus steers raised on natural pasture
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- 01 February 2008, pp. 298-304
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Biosecurity risks associated with current identification practices of producers trading live pigs at livestock sales
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- 01 November 2008, pp. 1692-1699
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Effect of caponisation on growth and on carcass and meat characteristics in Castellana Negra native Spanish chickens
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- 01 February 2008, pp. 305-311
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The effect of supplementing maize stover with cowpea (Vigna unguiculata) haulms on the intake and growth performance of Ethiopian sheep
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- 13 May 2008, pp. 954-961
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Effects of feeding and rearing systems on growth, carcass composition and meat quality in pigs
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- 01 October 2008, pp. 1548-1558
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Effects of two supplementation levels of linseed combined with CLA or tallow on meat quality traits and fatty acid profile of adipose and different muscle tissues in slaughter pigs
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- 15 April 2008, pp. 800-811
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Chemical composition and oxidative status of tissues from Iberian pigs as affected by diets: extensive feeding v. oleic acid- and tocopherol-enriched mixed diets
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- 01 April 2008, pp. 621-630
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Effect of replacing grass silage with maize silage in the diet on bovine milk fatty acid composition
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- 01 December 2008, pp. 1850-1858
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Rearing strategy and optimizing first-calving targets in dairy heifers: a review
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- 01 September 2008, pp. 1393-1404
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