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Perceptions of geographical indication labels as quality indicators inside and outside the labels’ area of influence: the case of spring fruits
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- Journal:
- Renewable Agriculture and Food Systems / Volume 36 / Issue 6 / December 2021
- Published online by Cambridge University Press:
- 29 April 2021, pp. 569-575
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Effects of feed iodine concentrations and milk processing on iodine concentrations of cows’ milk and dairy products, and potential impact on iodine intake in Swiss adults
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- Journal:
- British Journal of Nutrition / Volume 122 / Issue 2 / 28 July 2019
- Published online by Cambridge University Press:
- 24 July 2019, pp. 172-185
- Print publication:
- 28 July 2019
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Conservation and value of local livestock breeds: usefulness of niche products and/or adaptation to specific environments
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- Journal:
- Animal Genetic Resources Information / Volume 36 / April 2005
- Published online by Cambridge University Press:
- 01 August 2011, pp. 21-31
- Print publication:
- April 2005
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