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Byung Hong Kim, Korea Institute of Science and Technology, Seoul, Geoffrey Michael Gadd, University of Dundee
Book: Prokaryotic Metabolism and Physiology
Published online: 04 May 2019
Print publication: 16 May 2019, pp ix-xxii
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Chapter 4 - Glycolysis
Byung Hong Kim, Korea Institute of Science and Technology, Seoul, Geoffrey Michael Gadd, University of Dundee
Book: Prokaryotic Metabolism and Physiology
Published online: 04 May 2019
Print publication: 16 May 2019, pp 58-79
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Chapter 5 - Tricarboxylic acid (TCA) cycle, electron transport and oxidative phosphorylation
Byung Hong Kim, Korea Institute of Science and Technology, Seoul, Geoffrey Michael Gadd, University of Dundee
Book: Prokaryotic Metabolism and Physiology
Published online: 04 May 2019
Print publication: 16 May 2019, pp 80-114
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Chapter 8 - Anaerobic fermentation
Byung Hong Kim, Korea Institute of Science and Technology, Seoul, Geoffrey Michael Gadd, University of Dundee
Book: Prokaryotic Metabolism and Physiology
Published online: 04 May 2019
Print publication: 16 May 2019, pp 230-267
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Copyright page
Byung Hong Kim, Korea Institute of Science and Technology, Seoul, Geoffrey Michael Gadd, University of Dundee
Book: Prokaryotic Metabolism and Physiology
Published online: 04 May 2019
Print publication: 16 May 2019, pp iv-iv
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Preface for the second edition
Byung Hong Kim, Korea Institute of Science and Technology, Seoul, Geoffrey Michael Gadd, University of Dundee
Book: Prokaryotic Metabolism and Physiology
Published online: 04 May 2019
Print publication: 16 May 2019, pp xxiii-xxiv
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Chapter 6 - Biosynthesis and growth
Byung Hong Kim, Korea Institute of Science and Technology, Seoul, Geoffrey Michael Gadd, University of Dundee
Book: Prokaryotic Metabolism and Physiology
Published online: 04 May 2019
Print publication: 16 May 2019, pp 115-184
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Chapter 7 - Heterotrophic metabolism on substrates other than glucose
Byung Hong Kim, Korea Institute of Science and Technology, Seoul, Geoffrey Michael Gadd, University of Dundee
Book: Prokaryotic Metabolism and Physiology
Published online: 04 May 2019
Print publication: 16 May 2019, pp 185-229
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Contents in brief
Byung Hong Kim, Korea Institute of Science and Technology, Seoul, Geoffrey Michael Gadd, University of Dundee
Book: Prokaryotic Metabolism and Physiology
Published online: 04 May 2019
Print publication: 16 May 2019, pp vii-viii
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Index
Byung Hong Kim, Korea Institute of Science and Technology, Seoul, Geoffrey Michael Gadd, University of Dundee
Book: Prokaryotic Metabolism and Physiology
Published online: 04 May 2019
Print publication: 16 May 2019, pp 467-482
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Chapter 12 - Metabolic regulation
Byung Hong Kim, Korea Institute of Science and Technology, Seoul, Geoffrey Michael Gadd, University of Dundee
Book: Prokaryotic Metabolism and Physiology
Published online: 04 May 2019
Print publication: 16 May 2019, pp 372-445
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Chapter 10 - Chemolithotrophy
Byung Hong Kim, Korea Institute of Science and Technology, Seoul, Geoffrey Michael Gadd, University of Dundee
Book: Prokaryotic Metabolism and Physiology
Published online: 04 May 2019
Print publication: 16 May 2019, pp 321-350
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Chapter 1 - Introduction to prokaryotic metabolism and physiology
Byung Hong Kim, Korea Institute of Science and Technology, Seoul, Geoffrey Michael Gadd, University of Dundee
Book: Prokaryotic Metabolism and Physiology
Published online: 04 May 2019
Print publication: 16 May 2019, pp 1-4
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Chapter 2 - Composition and structure of prokaryotic cells
Byung Hong Kim, Korea Institute of Science and Technology, Seoul, Geoffrey Michael Gadd, University of Dundee
Book: Prokaryotic Metabolism and Physiology
Published online: 04 May 2019
Print publication: 16 May 2019, pp 5-30
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Chapter 3 - Membrane transport – nutrient uptake and protein excretion
Byung Hong Kim, Korea Institute of Science and Technology, Seoul, Geoffrey Michael Gadd, University of Dundee
Book: Prokaryotic Metabolism and Physiology
Published online: 04 May 2019
Print publication: 16 May 2019, pp 31-57
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Chapter 13 - Energy, environment and microbial survival
Byung Hong Kim, Korea Institute of Science and Technology, Seoul, Geoffrey Michael Gadd, University of Dundee
Book: Prokaryotic Metabolism and Physiology
Published online: 04 May 2019
Print publication: 16 May 2019, pp 446-466
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Chapter 9 - Anaerobic respiration
Byung Hong Kim, Korea Institute of Science and Technology, Seoul, Geoffrey Michael Gadd, University of Dundee
Book: Prokaryotic Metabolism and Physiology
Published online: 04 May 2019
Print publication: 16 May 2019, pp 268-320
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Chapter 11 - Photosynthesis
Byung Hong Kim, Korea Institute of Science and Technology, Seoul, Geoffrey Michael Gadd, University of Dundee
Book: Prokaryotic Metabolism and Physiology
Published online: 04 May 2019
Print publication: 16 May 2019, pp 351-371
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Preface for the first edition
Byung Hong Kim, Korea Institute of Science and Technology, Seoul, Geoffrey Michael Gadd, University of Dundee
Book: Prokaryotic Metabolism and Physiology
Published online: 04 May 2019
Print publication: 16 May 2019, pp xxv-xxvi
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Dedication
Byung Hong Kim, Korea Institute of Science and Technology, Seoul, Geoffrey Michael Gadd, University of Dundee
Book: Prokaryotic Metabolism and Physiology
Published online: 04 May 2019
Print publication: 16 May 2019, pp v-vi
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Contents

Chapter 4 - Glycolysis

Chapter 5 - Tricarboxylic acid (TCA) cycle, electron transport and oxidative phosphorylation

Chapter 8 - Anaerobic fermentation

Copyright page

Preface for the second edition

Chapter 6 - Biosynthesis and growth

Chapter 7 - Heterotrophic metabolism on substrates other than glucose

Contents in brief

Index

Chapter 12 - Metabolic regulation

Chapter 10 - Chemolithotrophy

Chapter 1 - Introduction to prokaryotic metabolism and physiology

Chapter 2 - Composition and structure of prokaryotic cells

Chapter 3 - Membrane transport – nutrient uptake and protein excretion

Chapter 13 - Energy, environment and microbial survival

Chapter 9 - Anaerobic respiration

Chapter 11 - Photosynthesis

Preface for the first edition

Dedication

Search Results

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98 results