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Index
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- Culinary Culture in Colonial India
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- 18 December 2014
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- 05 January 2015, pp 265-274
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4 - Constructing ‘Bengali’ Cuisine
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- Culinary Culture in Colonial India
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- 05 January 2015, pp 149-191
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2 - The Cosmopolitan and the Regional
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- Culinary Culture in Colonial India
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- 05 January 2015, pp 62-105
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Select Bibliography
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- Culinary Culture in Colonial India
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- 05 January 2015, pp 239-264
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Preface
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- Culinary Culture in Colonial India
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Copyright page
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- Culinary Culture in Colonial India
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1 - Introducing ‘Foreign’ Food
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- Culinary Culture in Colonial India
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- 05 January 2015, pp 23-61
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List of Images, Maps and Tables
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- Culinary Culture in Colonial India
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- 05 January 2015, pp v-vi
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5 - Fashioning the ‘Bengali’ Middle-Class
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- Culinary Culture in Colonial India
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- 05 January 2015, pp 192-228
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Introduction
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- Culinary Culture in Colonial India
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- 05 January 2015, pp 1-22
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Conclusion
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- Culinary Culture in Colonial India
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- 05 January 2015, pp 229-238
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3 - Aestheticizing Labor?
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- Culinary Culture in Colonial India
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- 05 January 2015, pp 106-148
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Contents
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- Culinary Culture in Colonial India
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![](https://assets.cambridge.org/97811073/37503/cover/9781107337503.jpg)
Culinary Culture in Colonial India
- A Cosmopolitan Platter and the Middle-Class
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- 18 December 2014
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- 05 January 2015
Eating ‘Modernity’: Changing dietary practices in colonial Bengal*
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- Modern Asian Studies / Volume 46 / Issue 3 / May 2012
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- 17 October 2011, pp. 703-729
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- May 2012
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