5 results
The relationship between nut consumption and premature coronary artery disease in a representative sample of Iranians: Iran-premature coronary artery disease (IPAD) study
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- Journal:
- Public Health Nutrition / Volume 26 / Issue 12 / December 2023
- Published online by Cambridge University Press:
- 06 November 2023, pp. 2771-2779
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Association between ultra-processed foods consumption and micronutrient intake and diet quality in Iranian adults: a multicentric study
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- Journal:
- Public Health Nutrition / Volume 26 / Issue 2 / February 2023
- Published online by Cambridge University Press:
- 24 October 2022, pp. 467-475
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Can methods based on spot urine samples be used to estimate average population 24 h sodium excretion? Results from the Isfahan Salt Study
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- Public Health Nutrition / Volume 23 / Issue 2 / February 2020
- Published online by Cambridge University Press:
- 24 September 2019, pp. 202-213
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Do lifestyle interventions affect dietary diversity score in the general population?
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- Public Health Nutrition / Volume 12 / Issue 10 / October 2009
- Published online by Cambridge University Press:
- 01 October 2009, pp. 1924-1930
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Effect of a community-based intervention on nutritional behaviour in a developing country setting: the Isfahan Healthy Heart Programme
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- Journal:
- Public Health Nutrition / Volume 12 / Issue 9 / September 2009
- Published online by Cambridge University Press:
- 01 September 2009, pp. 1422-1430
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