9 results
Absorption of methionine and methionine sulphoxide in rat intestine and the effect of glutathione
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- Journal:
- British Journal of Nutrition / Volume 50 / Issue 3 / November 1983
- Published online by Cambridge University Press:
- 24 July 2007, pp. 583-588
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- November 1983
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The nitrogen-sparing effect of methionine sulphoxide and some other sulphur-containing amino acids
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- Journal:
- British Journal of Nutrition / Volume 48 / Issue 3 / November 1982
- Published online by Cambridge University Press:
- 09 March 2007, pp. 565-570
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- November 1982
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A method for determination of unoxidized and total methionine in protein concentrates, with special reference to fish meals
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- Journal:
- British Journal of Nutrition / Volume 43 / Issue 2 / March 1980
- Published online by Cambridge University Press:
- 25 February 2008, pp. 339-348
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- March 1980
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Methionine sulphoxide as a source of sulphur-containing amino acids for the young rat
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- Journal:
- British Journal of Nutrition / Volume 37 / Issue 1 / January 1977
- Published online by Cambridge University Press:
- 06 August 2007, pp. 93-105
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- January 1977
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Weight maintenance and protein intake of the young rat
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- Journal:
- British Journal of Nutrition / Volume 19 / Issue 1 / February 1965
- Published online by Cambridge University Press:
- 09 March 2007, pp. 443-457
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- February 1965
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A note on the method of Miller & Payne for prediction of protein value
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- Journal:
- British Journal of Nutrition / Volume 16 / Issue 1 / February 1962
- Published online by Cambridge University Press:
- 09 March 2007, pp. 185-190
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- February 1962
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Utilization of methionine sulphoxide and methionine sulphone by the young rat
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- Journal:
- British Journal of Nutrition / Volume 16 / Issue 1 / February 1962
- Published online by Cambridge University Press:
- 09 March 2007, pp. 571-577
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- February 1962
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A shortened version of the Mitchell method for determination of the biological value of protein. Growth rate as a source of error
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- Journal:
- British Journal of Nutrition / Volume 13 / Issue 2 / May 1959
- Published online by Cambridge University Press:
- 09 March 2007, pp. 137-142
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- May 1959
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Biological value of herring-meal protein. Urinary nitrogen excretion in relation to protein content of diet and food intake
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- Journal:
- British Journal of Nutrition / Volume 13 / Issue 2 / May 1959
- Published online by Cambridge University Press:
- 09 March 2007, pp. 142-150
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- May 1959
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