5 results
Interaction between Apo A-II –265T > C polymorphism and dietary total antioxidant capacity on some oxidative stress and inflammatory markers in patients with type 2 diabetes mellitus
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- Journal:
- British Journal of Nutrition / Volume 128 / Issue 1 / 14 July 2022
- Published online by Cambridge University Press:
- 10 August 2021, pp. 13-29
- Print publication:
- 14 July 2022
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Comparison of the effect of soya protein and whey protein on body composition: a meta-analysis of randomised clinical trials
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- Journal:
- British Journal of Nutrition / Volume 127 / Issue 6 / 28 March 2022
- Published online by Cambridge University Press:
- 11 May 2021, pp. 885-895
- Print publication:
- 28 March 2022
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Interaction between Apo A-II -265T>C polymorphism and dietary total antioxidant capacity on some anthropometric indices and serum lipid profile in patients with type 2 diabetes mellitus
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- Journal:
- Journal of Nutritional Science / Volume 10 / 2021
- Published online by Cambridge University Press:
- 09 February 2021, e9
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Association of dietary acid load and plant-based diet index with sleep, stress, anxiety and depression in diabetic women
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- Journal:
- British Journal of Nutrition / Volume 123 / Issue 8 / 28 April 2020
- Published online by Cambridge University Press:
- 06 December 2019, pp. 901-912
- Print publication:
- 28 April 2020
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Dietary acid load and cardiometabolic risk factors: a systematic review and meta-analysis of observational studies
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- Journal:
- Public Health Nutrition / Volume 22 / Issue 15 / October 2019
- Published online by Cambridge University Press:
- 24 May 2019, pp. 2823-2834
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