7 results
Contributors
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- Book:
- The Cambridge Dictionary of Philosophy
- Published online:
- 05 August 2015
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- 27 April 2015, pp ix-xxx
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Evaluation of the nutritive value of single-cell protein (Pruteen) for lactating dairy cows
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- Journal:
- The Journal of Agricultural Science / Volume 106 / Issue 3 / June 1986
- Published online by Cambridge University Press:
- 27 March 2009, pp. 593-599
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The evolution of high-energy-density physics: From nuclear testing to the superlasers
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- Laser and Particle Beams / Volume 15 / Issue 4 / December 1997
- Published online by Cambridge University Press:
- 09 March 2009, pp. 607-626
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On the Electroanalytical Characterization of LixCoO2, LixNiO2 and LiMn2O4 (Spinel) Electrodes in Repeated Lithium Intercalation-Deintercalation Processes
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- Journal:
- MRS Online Proceedings Library Archive / Volume 496 / 1997
- Published online by Cambridge University Press:
- 10 February 2011, 435
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- 1997
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Prediction of the voluntary intake of low quality roughages by sheep from chemical composition and ruminal degradation characteristics
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- Journal:
- Animal Science / Volume 62 / Issue 1 / February 1996
- Published online by Cambridge University Press:
- 02 September 2010, pp. 57-62
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- February 1996
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In situ degradability of organic matter, crude protein and cell wall of various tree forages
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- Animal Production / Volume 55 / Issue 1 / August 1992
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- 02 September 2010, pp. 29-34
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- August 1992
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Calcium digestibility in cows as influenced by the excess of alkaline ions over stable acid ions in their diets
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- Journal:
- British Journal of Nutrition / Volume 39 / Issue 3 / May 1978
- Published online by Cambridge University Press:
- 26 April 2012, pp. 425-429
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- May 1978
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