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Artificial neuronal networks (ANN) to model the hydrolysis of goat milk protein by subtilisin and trypsin
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- Journal:
- Journal of Dairy Research / Volume 85 / Issue 3 / August 2018
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- 29 August 2018, pp. 339-346
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- August 2018
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Dedication
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- Juan de Mena
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- Boydell & Brewer
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- 05 May 2015
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- 19 February 2015, pp v-vi
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Frontmatter
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- Juan de Mena
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- 19 February 2015, pp i-iv
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Bibliografía general
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- Juan de Mena
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- 05 May 2015
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- 19 February 2015, pp 255-276
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Juan de Mena
- de letrado a poeta
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- 05 May 2015
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- 19 February 2015
Índice
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- Juan de Mena
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- 05 May 2015
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- 19 February 2015, pp 277-286
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Ilustraciones
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- Juan de Mena
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- 05 May 2015
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- 19 February 2015, pp ix-ix
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Relación de Autores
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- Juan de Mena
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- 05 May 2015
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- 19 February 2015, pp x-xii
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Contents
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- Juan de Mena
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- 19 February 2015, pp vii-viii
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Production of goat milk protein hydrolysate enriched in ACE-inhibitory peptides by ultrafiltration
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- Journal of Dairy Research / Volume 81 / Issue 4 / November 2014
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- 08 July 2014, pp. 385-393
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- November 2014
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Optimisation of the hydrolysis of goat milk protein for the production of ACE-inhibitory peptides
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- Journal of Dairy Research / Volume 80 / Issue 2 / May 2013
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- 20 March 2013, pp. 214-222
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- May 2013
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Incorporation of carotenoids from paprika oleoresin into human chylomicrons
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- British Journal of Nutrition / Volume 89 / Issue 6 / June 2003
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- 09 March 2007, pp. 787-793
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- June 2003
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