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8 - Establishing Efficient Use of Water Resources in Asia

Published online by Cambridge University Press:  21 October 2015

Randolph Barker
Affiliation:
Cornell University
Mark Rosegrant
Affiliation:
International Food Policy Research Institute (IFPRI)
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Summary

Introduction

Crops are grown in Asia under a wide range of climatic and water resource environments including management with and without irrigation in highand low-rainfall areas. For example, rainfed rice environments (including rainfed lowlands, uplands, and submergence-prone and saline environments) account for 45 per cent of the total rice area but produce only about a quarter of the total rice output (MacLean et al. 2002). However, what has marked the growth in agricultural production, particularly in the last four decades, has been the use of modern high-yielding cereal grain varieties and chemical fertilizers on rapidly expanding irrigated acreage. Irrigation has been the sine qua non of the so-called Green Revolution. While the massive investments have brought benefits, they have also been a source of many problems. Irrigated agriculture in Asia uses approximately 80 per cent of the water resources, of which almost two-thirds is used to irrigate cereal grains. The growing scarcity of water and the rapid growth of Asia's economies have created an urgent need to manage water resources for irrigation and for other uses. Accordingly, ways are being sought to establish a more efficient use of water resources and to manage water for the protection of the environment.

In this chapter we briefly chart the development of irrigated agriculture over the past half-century. We also identify current issues in the management of water resources. We then discuss the paths to improve water management and water productivity. Finally we focus on the institutional and policy changes and the incentives needed to establish an efficient use of water resources.

Asia n Water Resource Management – A Retrospective Look

Until recently there has been very little concern for the management of water resources in agriculture. Most crops were grown under rainfed conditions with supplemental irrigation. Agencies that dealt with irrigation and with other sectors – municipal, industrial, hydropower – rarely communicated with each other, and concern for the protection of the environment was minimal. Irrigation systems (for example, the well-known warabandi system in northwest India and Pakistan) were typically “administered” rather than “managed”. Irrigation has developed in four distinct but overlapping phases, namely: a) community systems, b) river diversion systems, c) large storage dams, and d) groundwater extraction. While all four systems are important, public investment in large storage dams and private investment in groundwater extraction were largely responsible for a doubling of irrigated areas over the past four decades.

Type
Chapter
Information
Reasserting the Rural Development Agenda
Lessons Learned and Emerging Challenges in Asia
, pp. 227 - 266
Publisher: ISEAS–Yusof Ishak Institute
Print publication year: 2007

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