Skip to main content Accessibility help
×
Hostname: page-component-77c89778f8-gvh9x Total loading time: 0 Render date: 2024-07-19T17:24:48.554Z Has data issue: false hasContentIssue false

September 2000 – Paper 2

Published online by Cambridge University Press:  05 July 2014

Get access

Summary

1. The oxidation of pyruvate to carbon dioxide

  1. A. occurs exclusively in the mitochondria of the cell.

  2. B. can occur under anaerobic conditions.

  3. C. involves intermediates which are also involved in amino acid catabolism.

  4. D. is regulated by the concentration of acetyl coenzyme A in the cell.

  5. E. is impaired in thiamine deficiency states.

2. Enzyme activity can be modified by

  1. A. concentration of substrate.

  2. B. concentration of product.

  3. C. pH.

  4. D. temperature.

  5. E. concentration of coenzymes.

3. The rate of transfer of a substance into a cell by active transport

  1. A. may be unrelated to concentration gradient.

  2. B. is dependent upon molecular size.

  3. C. is temperature dependent.

  4. D. has a fixed upper limit.

  5. E. is not reduced by the presence of a structurally similar substance.

4. Fatty acids reaching the liver from the fat stores may be

  1. A. converted to glucose.

  2. B. conjugated with sulphate.

  3. C. metabolised in the tricarboxylic acid cycle.

  4. D. incorporated into endogenous triglyceride.

  5. E. converted into ketones.

5. Concerning folic acid:

  1. A. It is a water soluble vitamin.

  2. B. Conversion of dihydrofolate to tetrahydrofolate is inhibited by methotrexate.

  3. C. Red cell folate concentration can be reduced by phenytoin.

  4. D. Tetrahydrofolic acid is a carrier of 1-carbon units.

  5. E. It is involved in synthesis of purines.

6. Effects of insulin include

  1. A. increase in cellular growth.

  2. B. increased hepatic glycogen synthesis.

  3. C. decreased glycogen synthesis in muscle.

  4. D. increased uptake of potassium ions in muscle.

  5. E. increased uptake of potassium ions in adipose tissue.

Type
Chapter
Information
Publisher: Cambridge University Press
Print publication year: 2004

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

Save book to Kindle

To save this book to your Kindle, first ensure coreplatform@cambridge.org is added to your Approved Personal Document E-mail List under your Personal Document Settings on the Manage Your Content and Devices page of your Amazon account. Then enter the ‘name’ part of your Kindle email address below. Find out more about saving to your Kindle.

Note you can select to save to either the @free.kindle.com or @kindle.com variations. ‘@free.kindle.com’ emails are free but can only be saved to your device when it is connected to wi-fi. ‘@kindle.com’ emails can be delivered even when you are not connected to wi-fi, but note that service fees apply.

Find out more about the Kindle Personal Document Service.

Available formats
×

Save book to Dropbox

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Dropbox.

Available formats
×

Save book to Google Drive

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Google Drive.

Available formats
×