Hostname: page-component-77c89778f8-n9wrp Total loading time: 0 Render date: 2024-07-18T22:22:52.096Z Has data issue: false hasContentIssue false
  • English
  • Français

Fatty Liver Syndrome in Laying Hens—An Attempt to Review

Published online by Cambridge University Press:  18 September 2007

A. Meijering
A. Meijering
Affiliation:
Spelderholt Institute for Poultry Research, Ministry of Agriculture and Fisheries, Beekbergen, The Netherlands.
Get access

Abstract

An abstract is not available for this content so a preview has been provided. Please use the Get access link above for information on how to access this content.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Research Article
Information
World's Poultry Science Journal , Volume 35 , Issue 2 , May 1979 , pp. 79 - 94
Copyright
Copyright © Cambridge University Press 1979

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

1.Annison, E. F. (1971). Lipid and acetate metabolism. In: Physiology and Biochemistry of the domestic fowl vol. I, eds.: Bell, J. and Freeman, B. M., Academic Press, London and New York, 1972.Google Scholar
2.Balnave, D. and Pearce, J., (1969). Adaption of the laying hen (gallus domesticus) to dietary fat with special reference to changes in liver and ovarian lipid content and liver enzyme activity. Comp. Bioch. Physiol. 29: 539.CrossRefGoogle Scholar
3.Barton, T. L., Flegal, C. J., and Schaible, P. J., (1966). “Fatty liver” syndrome in laying hens as influenced by protein-energy ratios (abstract). Poult. Sci. 45: 1068.Google Scholar
4.Bull, H. S. (1968). Fatty liver syndrome in laying hens. Proc. Texas Nutr. Conf., 10 1968, 219.Google Scholar
5.Butler, E. J. (1975). Lipid metabolism in the fowl under normal and abnormal circumstances. Proc. Nutr. Soc. 34: 29.CrossRefGoogle ScholarPubMed
6.Butler, E. J. (1976). Fatty liver diseases in the domestic fowl. A review. Avian Pathology 5: 1.CrossRefGoogle ScholarPubMed
7.Couch, J. R. (1956). Fatty livers in laying hens—a condition which may occur as a result of increased strain. Feedstuffs 28(47): 46.Google Scholar
8.Couch, J. R. (1968). Fatty liver syndrome—a summary of papers presented before the 1968 Texas Nutrition Conference. Feedstuffs 40(49): 48.Google Scholar
9.Couch, J. R. and Saloma, A. E., (1968). Fat metabolism in the laying hen. Proc. Texas Nutr. Conf., 10 1968 174.Google Scholar
10.Deacon, L. E. (1968). The fatty liver syndrome—history and early observations. Proc. Texas Nutr. Conf., 08 1968, 124.Google Scholar
11.Dorp, D. A. van (1975). Essential fatty acid metabolism. Proc. Nutr. Soc. 34: 279.CrossRefGoogle ScholarPubMed
12.Duke, M. J., Ringer, R. K., and Wolford, J. H., (1968). Failure of plasma protein level to indicate developing fatty liver in chickens. Poult. Sci. 47: 1098.CrossRefGoogle ScholarPubMed
13.Garlich, J. D., Olson, J. D., Huff, W. E., and Hamilton, P. H., (1974). Liver lipid content of twenty varieties of laying hens from three confinement systems (abstract). Poult. Sci. 53: 1927.Google Scholar
14.Gerlach, H., Gylstorff, I., Dammert, S., and Giessler, H., (1974). Untersuchungenüber das Auftreten von Lipiden in Leber und Serum von weissen Leghorn im Rahmen eines Fútterungsversuches bei unterschiedlichem Zusatz von Methionin, Cholin and Vitamin B12. Arch. Geflugelk. 38: 32.Google Scholar
15.Goodridge, A. G. (1972). Regulation of the activity of acetyl coenzyme A carboxylase by palmitoyl coenzyme A and citrate. J. Biol. Chem. 247: 6946.CrossRefGoogle ScholarPubMed
16.Goodridge, A. G. (1973). Regulation of fatty acid synthesis in isolated hepatocytes (Evidence for a physiological role for long chain fatty acyl coenzyme A and citrate). J. Biol. Chem. 248: 4318.CrossRefGoogle ScholarPubMed
17.Greuel, E. and Hartfiel, W., (1968). Veränderungen im Fettgehalt und Fettsäurenmuster bei Hennen mit Fettleber-Syndrom. D. T. W. 75: 294.Google Scholar
18.Greuel, E. and Hartfiel, W., (1968). Fettlebersyndrom bei Legehühnern. Kraftfutter 52: 167.Google Scholar
19.Griffith, M., Olinde, A. J., Schexnailder, R., Davenport, R. F., and McKnight, W. F., (1969). Effect of choline, methionine and vitamin B12 on liver fat, egg production and egg weight in hens. Poultr. Sci. 48: 2160.CrossRefGoogle Scholar
20.Griffith, M. and Schexnailder, R., (1972). Evaluation of choline and some other nutrients for effect on the liver fat of the laying hen (abstract). Poult. Sci. 51: 1813.Google Scholar
21.Grossie, V. Jr. (1975). A biochemical study of induced fatty liver-haemorrhagic syndrome in laying hens. Diss. Texas A & M University, 1975.Google Scholar
22.Guenter, W., Bragg, D. B., and Kondra, P. A., (1971). Effect of dietary linoleic acid on fatty acid composition of egg yolk, liver and adipose tissue. Poult. Sci. 50: 845.CrossRefGoogle ScholarPubMed
23.Hall, S. A. (1974). A hepatosis of laying fowls characterised by an apparent lysis of reticulin and massive liver haemorrhage. Vet. Rec. 94: 42.CrossRefGoogle ScholarPubMed
24.Hartfiel, W., Grassmann, H., and Lüke, F., (1973). Untersuchungen über das Auftreten von Fettleber bei Legehennen verscheider Herküunfte. Arch. Geflugelk. 37: 57.Google Scholar
25.Hartfiel, W., Greuel, E., and Grassmann, H., (1970). Weotre Ergebnisse zum Fettlebersyndrom bei Legehennen. Arch. Geflugelk. 34: 190.Google Scholar
26.Hartfiel, W.Greuel, E., and Wegner, R. -M., (1970). Untersuchungen zum Fettlebersyndrom. Vergleich von Boden- und Käfighaltung. Arch. Geflugelk. 34: 140.Google Scholar
27.Hartfiel, W. and Kirchner, I., (1973). Die Bedeutung der Nicotinsäure und ihr Einfluss aufden Leberfettgehalt der Legehenne. Arch. Geflugelk. 37: 114.Google Scholar
28.Hartfiel, W., Kirchner, I, and Fischer, W., (1975). Verminderung des Leberfettgehaltes durch Chlormanidonacetat bei Hennen mit hoher Legeleistung. Arch. Geflugelk. 39: 1.Google Scholar
29.Hartfiel, W., Splittgerber, H., and Wein, F. K., (1972). Untersuchungen zum Fetlebersyndrom der Legehenne. II. Mitteilung: Vergleich von Boden-und Käfighaltung. Arch. Geflugelk. 36: 11.Google Scholar
30.Hartfiel, W. and Tuller, R., (1973). Einfluss von Fetten mit unterschiedlicher Zahl von Kohlenstoffatomen und Doppelbindungen auf den Leberfettgehalt der Legehenne. Arch. Geflugelk. 37: 238.Google Scholar
31.Hartfiel, W., and Tuller, R., (1974). Einfluss von Legehennen Alleinfutter mit unterschiedlichen Energiegehalten auf die Leberverfettung. Arch. Geflugelk. 39: 122.Google Scholar
32.Hartfiel, W., Wegner, R. -M., and Breloh, B., (1971). Einfluss von Futterzucker, Inosit und Sajäol auf die Leistung und den Leberfettgehalt bei Legehennen. Kraftfutter 54: 70.Google Scholar
33.Jensen, L. S., Chang, C. H., and Wyatt, R. D., (1976). Influence of carbohydrate source on liver fat accumulation in hens. Poult. Sci. 55: 700.CrossRefGoogle ScholarPubMed
34.Jensen, L. S., Schumaier, G. W., Funk, A. D., Smith, T. C., and Falen, L., (1974). Effect of selenium and lipotropic factors on liver fat accumulation in laying hens. Poult. Sci. 53: 296.CrossRefGoogle ScholarPubMed
35.Kim, S. M., Patel, N. A., Reddy, S. A., and McGinnis, J., (1976). Effects of different cereal grains in diets for laying hens on production parameters and liver fat content. Poult. Sci. 55: 520.CrossRefGoogle ScholarPubMed
36.Kirchner, I. and Hartfiel, W. (1974). Blut- und Serum- Tests bei Gallus Domesticus und ihre Eignung zur Diagnose der Leberverfettung. Arch. Geflugelk. 38: 65.Google Scholar
37.Lee, K., Flegal, C. J., and Wolford, J. H., (1975). Factors affecting liver fat accumulation and liver haemorrhages associated with fatty liver haemmorhagic syndrome in laying chickens. Poult. Sci. 54: 374.CrossRefGoogle Scholar
38.Leville, G. A., Romsos, D. R., Yeh, Y. -Y., and O'Hea,, E. K. (1975). Lipid biosynthesis in the chick. A consideration of site of synthesis, influence of diet and possible regulatory mechanisms. Poult. Sci. 54: 1075.CrossRefGoogle Scholar
39.Lombardi, B., Pani, P., and Schlunk, F. F., (1968). Choline-deficiency fatty liver: impaired release of hepatic triglycerides. J. Lipid Res. 9: 437.CrossRefGoogle ScholarPubMed
40.LÜke, F.Trappmann, W., and Festerling, A., (1976). Einfluss von FÜtterung und Haltung auf die Ergebnisse der Legeleistungprulüngen. Dtsch. Geflugelw. Schweinepr. (1): 5.Google Scholar
41.MÜller, R.Hartfiel, W., Kirchner, I., and Enbergs, H., (1973). Die Fettleber der Legehenne und Aflatoxine. Arch. Geflugelk. 37: 6.Google Scholar
42.Nesheim, M. C., Narvell, M. J., Ceballos, E., and Lach, R. M. Jr. (1971). The effect of choline supplementation of diets for growing pullets and laying hens. Poult. Sci. 50: 320.CrossRefGoogle ScholarPubMed
43.O'Hea, E. K. and Leveille, G. A., (1969). Lipid biosynthesis and transport in the domestic chick (gallus domesticus). Comp. Biochem. Physiol. 30: 149.CrossRefGoogle ScholarPubMed
44.Parker, R. O. and Deacon, L. E., (1968). Field cases of the fatty liver syndroe. Proc. Texas Nutr. Conf. 08 1968, 226.Google Scholar
45.Pearce, J. (1971). An investigation of the effects of dietary lipid on hepatic lipogenesis in the growing chick. Comp. Biochem. Physiol. 40 B: 215.Google Scholar
46.Polin, D.andWolford, J. H., (1976). Various types of diets, sources of energy and positive energy balance in the induction of fatty liver haemorrhagic syndrome. Poult. Sci. 55: 325.CrossRefGoogle Scholar
47.Price, J. D., McDaniel, A. H., Smith, D. N. Jr., Quisenberry, J. H., Reid, B. L., and Couch, J. R., (1957). The effect of energy and protein levels on egg production, feed efficiency and some lipid constituents of blood and liver of caged layers. Poult. Sci. 36: 316.CrossRefGoogle Scholar
48.Ragland, W. W., Carolin, D. W., Snetsinger, D. C., Zimmerman, R. A., and Greene, D. F., (1970). Effect of insositol on laying performance and body characteristics (abstract). Poult. Sci. 49: 1430.Google Scholar
49.Reed, J. R., Deacon, L. E., Farr, F., and Couch, J. R., (1968). Inositol and the fatty liver syndrome. Proc. Texas Nutr. Conf. 08 1968, 204.Google Scholar
50.Rothenbacher, H. and Schwarts, L. D., (1972). Obesity and hepatic rupture in caged laying chickens—Environmental problem. Am. J. Vet. Res. 33: 415.Google Scholar
51.Sallmann, H. P. (1973). Untersuchungen zum Fettlebersndrom der Legehenne. Diss. Hannover, 1973.Google Scholar
52.Scheznailder, R. and Griffith, M., (1973). Liver fat and egg production of laying hens as influenced by choline and other nutrients. Poult. Sci. 52: 1188.CrossRefGoogle Scholar
53.Shalaby, A. M. R. (1974). Der Einfluss der Futterzusammensetzung auf Fettgehalt und Fettsäuremuster der Hühnerleber, des Serums und des Eidotters. Diss Hohenheim, 08, 1974.Google Scholar
54.Splittgerber, H., Wein, F. K., and Arhelger, R., (1969). Untersuchunge über die Höhe des Fettgehaltes der Leber von Hühnern bei verschiedenen Futtermischungen. Disch. Geflugelw. 21: 1021.Google Scholar
55.Splittgerber, H., Wein, F. K., and Arhelber, R., (1970). Untersuchungen zur Fetteber bei Legehennen. Dtsch. Geflugelw. 22: 646.Google Scholar
56.Sutton, J. B., Pasvogel, M. W., Kemmerer, A. R., and Vavich, M. G., (1957). The influence of choline and methionine on the deposition of fat in the liver of the mature laying hen (abstract). Poult. Sci. 36: 1161.Google Scholar
57.Thayer, R., Nelson, E. C., Clemens, E. T., Johnson, R. R., and Malle, A. L., (1973). Lipid composition of livers from laying hens. Poult. Sci. 52: 2270.CrossRefGoogle ScholarPubMed
58.Vogt, H. (1972). Versuche über den Einfluss erhöhter Cholinegehalte im Legehennenfutter. Arch. Geflugelk. 36: 161.Google Scholar
59.Weiss, J. F., Naber, E. X., and Johnson, R. M., (1967). Effect of dietary fat and cholesterol on the invitro incorporation of acetate-1-14C into hen liver and ovarian lipids. J. Nutr. 93: 142.CrossRefGoogle Scholar
60.Wolford, J. H. (1971). The effect of temperature and iodinated casein on liver lipids of laying chickens. Poult. Sci. 50: 1321.CrossRefGoogle ScholarPubMed
61.Wolford, J. H. and Murphy, D., (1972). Effect of diet on fatty liver-haemorrhagic syndrome incidence in laying chickens. Poult. Sci. 51: 2087.CrossRefGoogle Scholar
63.Wolford, J. H. and Polin, D. (1974). Induced fatty liver-haemorrhagic syndrome (FLHS) and accumulation of hepatic lipid in force-fed laying chickens. Poult. Sci. 53: 65.CrossRefGoogle Scholar
64.Wolford, J. H. and Polin, D. (1975). Effect of inositol, lecithin vitamins (B12 with choline and E) and iodinated casein on induced fatty liver-haemorrhagic syndrome in laying chicken. Poult. Sci. 54: 981.CrossRefGoogle Scholar
65.Wolford, J. H., Ringer, R. K., Sheppard, C. C., Barton, T. L., and Flegal, C. J., (1971). Fatty liver syndrome—A photographic description. Feedstuffs 43 (4): 28.Google Scholar
66.Wright, K. N. (1970). Fatty liver syndrome in commercial layers. Nutr. Rep. Intern. 2: 209.Google Scholar
67.Yamashiro, S., Bhatnagar, M. M., Scott, J. R., and Stinger, S. J., (1975). Fatty haemorhagic liver syndrome in laying hens on diets supplemented with rapeseed products. Res. Vet. Sci. 19: 312.CrossRefGoogle Scholar