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Effect of Root Temperature on Absorption and Translocation of Atrazine in Soybeans

Published online by Cambridge University Press:  12 June 2017

H. J. Vostral
Affiliation:
Department of Agronomy, University of Wisconsin
K. P. Buchholtz
Affiliation:
University of Wisconsin, Madison
C. A. Kust
Affiliation:
University of Wisconsin, Madison

Abstract

Soybean (Glycine max (L.) Merr., var. Chippewa 64) plants were grown in culture solutions containing 14C ring-labeled 2-chloro-4-(ethylamino)-6-(isopropylamino)-s-triazine (atrazine). Culture solution temperatures were varied but ambient temperature about the shoots was constant. The amount of atrazine absorbed increased with increases in herbicide concentration, absorption time, and root temperature. Root temperature had more influence on atrazine accumulation in stems and leaves than in roots. Transpiration rates of atrazine-treated plants were reduced at least 50%.

Type
Research Article
Copyright
Copyright © 1970 Weed Science Society of America 

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References

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