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The scientific rationale and clinical application of short-chain fatty acids and medium-chain triacylglycerols

Published online by Cambridge University Press:  11 October 2007

Omaida C. Velázquez ,
Renée W. Seto  and
John L. Rombeau
Omaida C. Velázquez
Affiliation:
Harrison Department of Surgical Research and Department of Surgery, Hospital of the University of Pennsylvania, University of Pennsylvania Medical Center, Philadelphia, PA 191Q4, USA
Renée W. Seto
Affiliation:
Harrison Department of Surgical Research and Department of Surgery, Hospital of the University of Pennsylvania, University of Pennsylvania Medical Center, Philadelphia, PA 191Q4, USA
John L. Rombeau
Affiliation:
Harrison Department of Surgical Research and Department of Surgery, Hospital of the University of Pennsylvania, University of Pennsylvania Medical Center, Philadelphia, PA 191Q4, USA
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Abstract

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Type
Principal Symposium on ‘Lipid absorption and metabolism: physiological and molecular aspects’
Information
Proceedings of the Nutrition Society , Volume 55 , Issue 1B , March 1996 , pp. 49 - 78
Copyright
Copyright © The Nutrition Society 1996

References

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