Hostname: page-component-7479d7b7d-pfhbr Total loading time: 0 Render date: 2024-07-13T22:30:24.990Z Has data issue: false hasContentIssue false

Pesticide residues in fat–containing foods and in human fat

Published online by Cambridge University Press:  28 February 2007

H. Egan
Affiliation:
Laboratory of the Government Chemist, Ministry of Technology, London, SE1
Rights & Permissions [Opens in a new window]

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Nutritional and Toxicity Problems Associated with Fats
Copyright
Copyright © The Nutrition Society 1966

References

REFERENCES

Abbott, D. C., Crosby, N. & Thomson, J. (1965). Proceedings of the Society for Analytical Chemistry Conference. (In the Press.)Google Scholar
Advisory Committee on Poisonous Substances Used in Agriculture and Food Storage (1964). Review of Persistent Organochlorine Pesticides: Report and Supplementary Report. London: HM Stationery Office.Google Scholar
Ames, S. R., Swanson, W. J., Ludwig, M. I. & Brokaw, G. Y. (1960). J. Am. Oil Chem. Soc. 17, 10.Google Scholar
Backstrom, J., Hansson, E. & Ullberg, S. (1965). Toxic. appl. Pharm. 7, 90.CrossRefGoogle Scholar
Coffin, D. E. (1964). Residue Rev. 7, 61.Google Scholar
Cueto, C. & Hayes, W. J. (1962). J. agric. Fd Chem. 10, 366.CrossRefGoogle Scholar
de Faubert Maunder, M. J., Egan, H. & Roburn, J. (1964). Analyst, 89, 157.CrossRefGoogle Scholar
Durham, W. F. (1963). Residue Rev. 4, 34.Google Scholar
Dyte, C. E. (1963). Fd Trade Rev. 33. no. 3, p. 35.Google Scholar
Edson, E. F., Sanderson, D. M. & Noakes, D. N. (1965). Wld Pest Rev. 4, 36.Google Scholar
Egan, H. (1965). J. Sci. Fd Agric. 16, 489.CrossRefGoogle Scholar
Egan, H., Goulding, R., Roburn, J. & Tatton, J. O'G. (1965). Br. med. J. ii, 69.Google Scholar
Flick, D. F., O'Dell, R. G. & Childs, V. A. (1964). Fedn Proc. Fedn Am. Soc. exp. Biol. 23, 406.Google Scholar
Friedman, L. (1962). Feedstuffs, 17 03.Google Scholar
Hamence, J. H. (1964). J. Ass. publ. Analysts, 2, 99.Google Scholar
Hamence, J. H. (1965). J. Ass. publ. Analysts, 3, 17.Google Scholar
Hayes, W. J., Durham, W. F. & Cueto, C. (1956). J. Am. med. Ass. 162, 890.CrossRefGoogle Scholar
Heath, D. F. & Vandekar, M. (1964). Br. J. ind. Med. 21, 269.Google Scholar
Henderson, J. L. (1965). Residue Rev. 8, 74.Google Scholar
Higginbotham, G. R. (1965). J. Ass. off. agric. Chem. 48, 433.Google Scholar
Holden, A. V. (1962). Ann. appl. Biol. 50, 467.CrossRefGoogle Scholar
Laboratory of the Government Chemist. (1964). Annual Report 1963. London: HAM Stationery Office.Google Scholar
Laboratory of the Government Chemist. (1965). Annual Report 1964. London: HM Stationery Office.Google Scholar
Lee, M., Harris, K. & Trowbridge, H. (1964). J. Nutr. 84, 136.CrossRefGoogle Scholar
Ludwig, A., Weis, J. & Korte, F. (1964). Life Sci. 3, 123.CrossRefGoogle Scholar
Marth, E. H. (1965). Residue Rev. 9, 1.Google Scholar
Mills, P. A. (1963). J. Ass. off. agric. Chem. 46, 672.Google Scholar
Moore, N. W. & Walker, C. H. (1964). Nature, Lund., 201, 1072.CrossRefGoogle Scholar
Ortelee, M. F. (1958). Archs ind. Hlth, 18, 433.Google Scholar
Phillips, W. E. J. (1963). Can. J. Biochem. Physiol. 41, 1793.CrossRefGoogle Scholar
Phillips, W. E. J. & Hidiroglou, M. (1965). J. agric. Fd Chem. 13, 254.CrossRefGoogle Scholar
Poonawall, N. H. & Korte, . (1964). Life Sci. 3, 1497.CrossRefGoogle Scholar
Robinson, J., Richardson, A., Hunter, C. G., Crabtree, A. & Rees, H. J. (1965). Br. J. ind. Med. 22, 220.Google Scholar
Rudd, R. L. (1964). Pesticides and the Living Landscape. Madison, Wis.: University of Wisconsin Press.CrossRefGoogle Scholar
Schmittlc, S. C., Edwards, H. M. & Morris, D. (1958). J. Am. vet. med. Ass. 132, 216.Google Scholar
Wannop, C. C. & Chubb, L. G. (1961). Vet. Rec. 73, 586.Google Scholar
Wootton, J. C. & Alexander, J. C. (1959). J. Ass. off.agric. Chem. 42, 141.Google Scholar
Wootton, J. C., Artman, N. & Alexander, J. C. (1962). J. Ass. off. agric. Chem. 45, 739.Google Scholar
Wootton, J. C. & Couchene, W. L. (1964). J. agric. Fd Chem. 12, 94.CrossRefGoogle Scholar