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Nutrition and low-income families

Published online by Cambridge University Press:  28 February 2007

Mairi T. MacDonald  and
J. B. Stewart
Mairi T. MacDonald
Affiliation:
Glasgow and West of Scotland Glasgow College of Domestic Science, Park Drive, Glasgow
J. B. Stewart
Affiliation:
Glasgow and West of Scotland Glasgow College of Domestic Science, Park Drive, Glasgow
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Abstract

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Type
Symposium on ‘Social and Economic Factors in Human Nutrition’
Information
Proceedings of the Nutrition Society , Volume 33 , Issue 1 , May 1974 , pp. 75 - 78
Copyright
Copyright © The Nutrition Society 1974

References

REFERENCES

Department of Health & Social Security (1969). Recommended Intakes of Nutrients for the United Kingdom. London: H.M. Stationery Office.Google Scholar
National Food Survey Committee (1972). Household Food Consumption and Expenditure, 1969–70. London: H. M. Stationery Office.Google Scholar