Hostname: page-component-76fb5796d-r6qrq Total loading time: 0 Render date: 2024-04-26T12:09:27.969Z Has data issue: false hasContentIssue false
  • English
  • Français

Dose dependence of zinc and manganese absorption in man

Published online by Cambridge University Press:  28 February 2007

Brittmarie Sandström
Brittmarie Sandström
Affiliation:
Research Department of Human Nutrition, The Royal Veterinary and Agricultural University, Rolighedsvej 25, DK-1958 Frederiksberg C, Denmark
Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Symposium on ‘Micronutrient transport processes’
Information
Proceedings of the Nutrition Society , Volume 51 , Issue 2 , August 1992 , pp. 211 - 218
Copyright
Copyright © The Nutrition Society 1992

References

Antonson, D. L., Barak, A. J. & Vanderhoof, J. A. (1979). Determination of the site of zinc absorption in rat small intestine. Journal of Nutrition 109, 142.CrossRefGoogle ScholarPubMed
Arvidsson, B., Cederblad, A., Bjöm-Rasmussen, E. & Sandström, B. (1978). A radionuclide technique for studies of zinc absorption in man. International Journal of Nuclear Medicine and Biology 5, 104.CrossRefGoogle ScholarPubMed
August, D., Janghorbani, M. & Young, V. R. (1989). Determination of zinc and copper absorption at three dietary Zn-Cu ratios by using stable isotope methods in young adult and elderly subjects. American Journal of Clinical Nutrition 50, 1457.CrossRefGoogle ScholarPubMed
Blakeborough, P. & Salter, D. N. (1987). The intestinal transport of zinc studied using brush-bordermembrane vesicles from the piglet. British Journal of Nutrition 57, 45.CrossRefGoogle ScholarPubMed
Casey, C. E., Hambidge, K. M. & Walravens, P. A. (1979). Zinc binding in human duodenal secretions. Journal of Pediatrics 95, 1008.CrossRefGoogle ScholarPubMed
Coppen, D. E. & Davies, N. T. (1987). Studies on the effects of dietary zinc dose on 65Zn absorption in vivo and on the effects of Zn status on 65Zn absorption and body loss in young rats. British Journal of Nutrition 57, 35.CrossRefGoogle ScholarPubMed
Davidsson, L., Cederblad, Å., Lönnerdal, B. & Sandström, B. (1989). Manganese absorption from human milk, cow's milk, and infant formulas in humans. American Journal of Diseases of Children 143, 823.Google ScholarPubMed
Davidsson, L., Cederblad, Å., Lönnerdal, B. & Sandström, B. (1991 a). Manganese absorption from mangold (Beta vulgaris): Comparison of intrinsic and extrinsic labels. Journal of Nutritional Biochemistry 2, 323.CrossRefGoogle Scholar
Davidsson, L., Cederblad, Å., Lönnerdal, B. & Sandström, B. (1991 b). The effect of individual dietary components on manganese absorption in man. American Journal of Clinical Nutrition 54, 1065.CrossRefGoogle Scholar
Davies, N. T. (1980). Studies on the absorption of zinc by rat intestine. British Journal of Nutrition 43, 189.CrossRefGoogle ScholarPubMed
Gallaher, D. D., Johnson, P. E., Hunt, J. R., Lykken, G. I. & Marchello, M. J. (1988). Bioavailability in humans of zinc from beef: intrinsic vs extrinsic labels. American Journal of Clinical Nutrition 48, 350.CrossRefGoogle ScholarPubMed
Jackson, M. J., Jones, D. A. & Edwards, R. H. T. (1981). Zinc absorption in the rat. British Journal of Nutrition 46, 15.CrossRefGoogle ScholarPubMed
Jackson, M. J., Jones, D. A. & Edwards, R. H. T. (1984). Zinc homeostasis in man: studies using a new stable isotope-dilution technique. British Journal of Nutrition 51, 199.CrossRefGoogle ScholarPubMed
Janghorbani, M., Istfan, N. W., Pagounes, J. O., Steinke, F. H. & Young, V. R. (1982). Absorption of dietary zinc in man: comparison of intrinsic and extrinsic labels using a triple stable isotope method. American Journal of Clinical Nutrition 36, 537.CrossRefGoogle ScholarPubMed
Kowarski, S., Blair-Stanek, C. S. & Schachter, D. (1974). Active transport of zinc and identification of zinc-binding protein in rat jejunal mucosa. American Journal of Physiology 226, 401.CrossRefGoogle ScholarPubMed
Lee, H. H., Prasad, A. S., Brewer, G. J. & Owyang, C. (1989). Zinc absorption in human small intestine. American Journal of Physiology 256, G87–G91.Google ScholarPubMed
Lönnerdal, B., Cederblad, Å., Davidsson, L. & Sandström, B. (1984). The effect of individual components of soy formula and cows' milk formula on zinc bioavailability. American Journal of Clinical Nutrition 40, 1064.CrossRefGoogle ScholarPubMed
Matseshe, J. W., Phillips, S. F., Malagelada, J.-R. & McCall, J. T. (1980). Recovery of dietary iron and zinc from the proximal intestine of healthy man: studies of different meals and supplements. American Journal of Clinical Nutrition 33, 1946.CrossRefGoogle ScholarPubMed
Menard, M. P. & Cousins, R. J. (1983). Zinc transport by brush-border-membrane vesicles from rat intestine. Journal of Nutrition 113, 1434.CrossRefGoogle ScholarPubMed
Rossander-Hultén, L., Brune, M., Sandström, B., Lönnerdal, B. & Hallberg, L. (1991). Competitive inhibition of iron absorption by manganese and zinc in humans. American Journal of Clinical Nutrition 54, 152.CrossRefGoogle ScholarPubMed
Sandström, B., Almgren, A., Kivistö, B. & Cederblad, Å. (1987 a). Zinc absorption in humans from meals based on rye, barley, oatmeal, triticale and whole wheat. Journal of Nutrition 117, 1898.CrossRefGoogle ScholarPubMed
Sandström, B., Almgren, Å., Kivistö, B. & Cederblad, A. (1989). Effect of protein level and protein source on zinc absorption in humans. Journal of Nutrition 119, 48.CrossRefGoogle ScholarPubMed
Sandström, B. & Cederblad, Å. (1980). Zinc absorption from composite meals. II. Influence of the main protein source. American Journal of Clinical Nutrition 33, 1778.CrossRefGoogle ScholarPubMed
Sandström, B. & Cederblad, Å. (1987). Effect of ascorbic acid on the absorption of zinc and calcium in man. International Journal of Vitamin Nutrition Research 57, 87.Google ScholarPubMed
Sandström, B., Cederblad, Å. & Lönnerdal, B. (1983). Zinc absorption from human milk, cow's milk, and infant formulas. American Journal of Diseases of Children 137, 726.Google ScholarPubMed
Sandström, B., Davidsson, L., Cederblad, Å. & Lönnerdal, B. (1985). Oral iron, dietary ligands and zinc absorption. Journal of Nutrition 115, 411.CrossRefGoogle ScholarPubMed
Sandström, B., Davidsson, L., Eriksson, R. & Alpsten, M. (1990). Effect of long-term trace element supplementation on blood trace element levels and absorption of (75Se), (54Mn), and (65Zn). Journal of Trace Elements and Electrolytes in Health and Disease 4, 65.Google Scholar
Sandström, B., Davidsson, L., Eriksson, R., Alpsten, M. & Bogentoft, C. (1987 b). Retention of selenium (75Se), zinc (65Zn) and manganese (54Mn) in humans after intake of a labelled vitamin and mineral supplement. Journal of Trace Elements and Electrolytes in Health and Disease 1, 33.Google ScholarPubMed
Sandström, B., Kivistö, B. & Cederblad, Å. (1987 c). Absorption of zinc from soy protein meals in humans. Journal of Nutrition 117, 321.CrossRefGoogle ScholarPubMed
Seal, C. J. & Heaton, F. W. (1987). Zinc transfer among proteins in rat duodenum mucosa. Annals ofNutrition and Metabolism 31, 55.CrossRefGoogle ScholarPubMed
Steel, L. & Cousins, R. J. (1985). Kinetics of zinc absorption by luminally and vascularly perfused rat intestine. American Physiological Society 248, G46–G53.Google ScholarPubMed
Taylor, C. M., Bacon, J. R., Aggett, P. J. & Bremner, I. (1991). Homeostatic regulation of zinc absorption and endogenous losses in zinc-deprived men. American Journal of Clinical Nutrition 53, 755.CrossRefGoogle ScholarPubMed
Turnlund, J. R., King, J. C., Keyes, W. R., Gong, B. & Michel, M. C. (1984). A stable isotope study of zinc absorption in young men: effects of phytate and α-cellulose. American Journal of Clinical Nutrition 40, 1071.CrossRefGoogle ScholarPubMed
Valberg, L. S., Flanagan, P. R. & Chamberlain, M. J. (1984). Effects of iron, tin, and copper on zinc absorption in humans. American Journal of Clinical Nutrition 40, 536.CrossRefGoogle ScholarPubMed
Wada, L., Turnlund, J. R. & King, J. C. (1985). Zinc utilization in young men fed adequate and low zinc intakes. Journal of Nutrition 115, 1345.CrossRefGoogle ScholarPubMed