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Bifidobacterium longum bv. infantis CCUG 52486 combined with gluco-oligosaccharide significantly reduces the duration of self-reported cold and flu-like symptoms among healthy older adults after seasonal influenza vaccination

Published online by Cambridge University Press:  19 April 2013

C. E. Childs
Affiliation:
Department of Food and Nutritional Sciences, University of Reading RG6 6AP
A. Przemska
Affiliation:
Department of Food and Nutritional Sciences, University of Reading RG6 6AP
C. Maidens
Affiliation:
Department of Food and Nutritional Sciences, University of Reading RG6 6AP
H. Dong
Affiliation:
Department of Food and Nutritional Sciences, University of Reading RG6 6AP
I. Bin Dayel
Affiliation:
Department of Food and Nutritional Sciences, University of Reading RG6 6AP
A. A. Fekete
Affiliation:
Department of Food and Nutritional Sciences, University of Reading RG6 6AP
I. R. Rowland
Affiliation:
Department of Food and Nutritional Sciences, University of Reading RG6 6AP
K. M. Tuohy
Affiliation:
Nutrition and Nutrigenomics Group, Research and Innovation Centre-Fondazione Edmund Mach, San Michele all'Adige, Trento, Italy
S. C. Todd
Affiliation:
Department of Food and Nutritional Sciences, University of Reading RG6 6AP
M. A. Gosney
Affiliation:
Department of Food and Nutritional Sciences, University of Reading RG6 6AP
P. Yaqoob
Affiliation:
Department of Food and Nutritional Sciences, University of Reading RG6 6AP
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Abstract

Type
Abstract
Copyright
Copyright © The Authors 2013 

The potential health benefits of both pre- and probiotics have expanded in recent years from maintaining bowel regularity and a balance of gut microflora to improving micronutrient status and immune function. There is particular interest in the positive influences of pre- and probiotics in older people, who are subject to alteration in gut microbiota composition and also to immunosenescence (deterioration and dysregulation of the immune system).

The PRIMAGE study is a randomised, double-blind, placebo-controlled, parallel study investigating the influence of Bifidobacterium longum bv. Infantis CCUG 52486 (5×108 CFU/d) combined with gluco-oligosaccharide (8 g/d) on the immune response to influenza vaccination among healthy young (18–35 y, n=58) and older (60–85 y, n=54) volunteers. Volunteers consumed either a placebo (9 g/d maltodextrin) or treatment for a total of 8 weeks, and a trivalent influenza vaccination (2010/2011 northern hemisphere) was administered after 4 wks of treatment. Blood and faecal samples were collected at baseline, week 4 and after vaccination. Older volunteers were asked to complete a self-reported illness form for six months post-vaccination.

43 healthy older volunteers were vaccinated in October/November 2010 in accordance with UK NHS vaccination schedules, and 41 returned a six-month self-reported illness form. Treatment did not significantly alter the incidence of cold or flu-like symptoms. Three participants within the treatment group reported a sudden onset of flu like illness, resulting in a significantly higher duration of this symptom among volunteers on treatment in the six months post-vaccination (p=0.0047). Volunteers receiving treatment had significantly lower cumulative duration of fatigue, runny nose, headache and sore throat symptoms during the six months post-vaccination compared to placebo (p<0.0001).

Data indicate that a discrete period of treatment with Bifidobacterium longum bv. Infantis CCUG 52486 combined with gluco-oligosaccharide can significantly mitigate the duration of winter cold and flu-like symptoms among healthy older adults. Further research is required to elucidate the immunological basis of these changes in volunteer-reported outcomes.