Hostname: page-component-848d4c4894-r5zm4 Total loading time: 0 Render date: 2024-07-06T20:24:25.218Z Has data issue: false hasContentIssue false
  • English
  • Français

Abstracts of Communications

Published online by Cambridge University Press:  28 February 2007

Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Prelims
Information
Proceedings of the Nutrition Society , Volume 36 , Issue 3 , December 1977 , pp. 134A - 153A
Copyright
Copyright © The Nutrition Society 1977

References

Boroumand, N. & Miller, D. S. (1976). Proc. Nutr. Soc. 36, 12A.Google Scholar
Bunyan, J., Murrell, A. E. & Shah, P. P. (1976). Br. J. Nutr. 35, 25.Google Scholar
Djazayery, A. & Miller, D. S. (1973). Proc. Nutr. Soc. 32, 30A.Google Scholar
Miller, D. S. & Parsonage, S. R. (1971). Proc. Nutr. Soc. 31, 31A.Google Scholar
Massoudi, M. & Miller, D. S. (1977). Proc. Nutr. Soc. 36, 135A.Google Scholar
Garlick, P. J., Millward, D. J. & James, W. P. T. (1973). Biochem. J. 136, 935.Google Scholar
Waterlow, J. C. & Stephen, J. M. L. (1967). Clin. Sci. 33, 489.Google Scholar
Harris, C. I., Milne, G., Lobley, G. E. & Nicholas, G. A. (1977). Biochem. Soc. Trans. (In the Press.)Google Scholar
Muramatsu, K., Takeuchi, H. & Sakuari, K. (1973). J. Nutr. Sci. Vitaminol. 19, 277.Google Scholar
Radcliffe, J. D. (1977). The regulation of food intake during growth in obese (fatty) and lean rats of Zucker strain. PhD Thesis, University of Aberdeen.Google Scholar
Radcliffe, J. D. & Webster, A. J. F. (1976). Br. J. Nutr. 36, 457.Google Scholar
Jelliffe, D. B. (editor) (1966). Harvard Standard Tables in Assessment of the Nutritional Status of the Community. Geneva: World Health Organization.Google Scholar
Mata, L. J., Jiminez, F., Cordon, M., Rosales, R., Prera, E., Schneider, R. E. & Viteri, F. (1972). Am. J. Clin. Nutr. 25, 1118.CrossRefGoogle Scholar
Tomkins, A. M., Drasar, B. S. & James, W. P. T. (1975). Lancet i, 59.CrossRefGoogle Scholar
Cranwell, P. D. & Titchen, D. A. (1974). Res. vet. Sci. 16, 105.Google Scholar
Cranwell, P. D. & Titchen, D. A. (1976). Proc. Nutr. Soc. 35, 28A.Google Scholar
Johnson, L. R. (1977). Gastroenterology 72, 788.Google Scholar
McCance, R. A. & Wilkinson, A. W. (1977). Proc. Physiol. Soc. (In the Press.)Google Scholar
Manners, M. J. & Stevens, J. A. (1972). Br. J. Nutr. 28, 113.CrossRefGoogle Scholar
Schlegel-Haueter, S., Hore, P., Kerry, K. R. & Semanza, G. (1972). Biochim. biophys. Acta 258, 506.Google Scholar
Widdowson, E. M., Colombo, V. E. & Artavanis, C. A. (1976). Biol. Neonat. 28, 272.Google Scholar
Bines, J. A., Napper, D. J. & Johnson, V. W. (1977). Proc. Nutr. Soc. 36, 146A.Google Scholar
Sutton, J. D., Broster, W. H., Smith, T., Schuller, E. & Napper, D. J. (1977). Proc. Nutr. Soc. 36, 147A.Google Scholar
Broster, W. H., Sutton, J. D., Bines, J. A., Smith, T., Siviter, J. W. & Broster, V. J. (1977). Proc. Nutr. Soc. 37, 145A.Google Scholar
Broster, W. H., Sutton, J. D., Bines, J. A., Smith, T., Siviter, J. W. & Broster, V. J. (1977). Proc. Nutr. Soc. 36, 145A.Google Scholar
Kowalczyk, J., Ørskov, E. R., Robinson, J. J. & Stewart, C. S. (1977). Br. J. Nutr. 37, 251.Google Scholar
Blaxter, K. L. (1969). In Energy Metabolism of Farm Animals. EAAP No. 12 [Blaxter, K. L., Kielanowski, J. and Thorbeck, G., editors]. p. 22.Google Scholar
Castle, E. J. (1956). Br. J. Nutr. 10, 145:Google Scholar
Carpenter, K. J. (1970). Proc. Nutr. Soc. 29, 3.Google Scholar
Carpenter, K. J. & Clegg, K. M. (1956). J. Sci. Fd. Agric. 7, 45.Google Scholar
Doll, H., Køie, B. & Eggum, B. O. (1974). Radiat. Bot. 14, 73.Google Scholar
Rhodes, A. P. & Jenkins, G. (1977). In Plant Proteins. [Norton, G., editor”. London: Butterworths. (In the Press).Google Scholar
Ørskov, E. R. & Mehrez, A. Z. (1977). Proc. Nutr. Soc. 36, 78A.Google Scholar
Ford, J. E. (1962). Br. J. Nutr. 16, 409.Google Scholar
Mathers, J. C., Horton, C. M. & Miller, E. L. (1977). Proc. Nutr. Soc. 36, 37A.Google Scholar
Mohamed, O. E. & Smith, R. H. (1977). Proc. Nutr. Soc. 36, 152A.Google Scholar
Smith, R. H., McAllan, A. B., Hewitt, D. & Lewis, P. E. (1978). J. agric. Sci., Comb. (In the Press.)Google Scholar