K. Y. Guggenheim, Basic issues of the history of nutrition, Jerusalem, Akademia University Press, 1990, pp. 130, illus., $22.00.

Kenneth Carpenter

doi:10.1017/S0025727300054879

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K. Y. Guggenheim, Basic issues of the history of nutrition, Jerusalem, Akademia University Press, 1990, pp. 130, illus., $22.00.

Published online by Cambridge University Press: 16 August 2012

Kenneth Carpenter

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Kenneth Carpenter: Affiliation:
University of California at Berkeley

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Type: Book Reviews
Information: Medical History , Volume 36 , Issue 1 , January 1992 , pp. 112 - 113

DOI: https://doi.org/10.1017/S0025727300054879 [Opens in a new window]
Copyright: Copyright © Cambridge University Press 1992

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K. Y. Guggenheim, Basic issues of the history of nutrition, Jerusalem, Akademia University Press, 1990, pp. 130, illus., $22.00.

Volume 36, Issue 1
Kenneth Carpenter ^(a1)
DOI: https://doi.org/10.1017/S0025727300054879

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K. Y. Guggenheim, Basic issues of the history of nutrition, Jerusalem, Akademia University Press, 1990, pp. 130, illus., $22.00.

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