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Foodways of the Ancient Andes: Transforming Diet, Cuisine, and Society. Marta Alfonso-Durruty and Deborah E. Blom, editors. 2023. Amerind Studies in Anthropology. University of Arizona Press, Tucson. 384 pp. $70.00 (hardcover), ISBN 978-0-8165-4869-9.

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Foodways of the Ancient Andes: Transforming Diet, Cuisine, and Society. Marta Alfonso-Durruty and Deborah E. Blom, editors. 2023. Amerind Studies in Anthropology. University of Arizona Press, Tucson. 384 pp. $70.00 (hardcover), ISBN 978-0-8165-4869-9.

Published online by Cambridge University Press:  17 July 2023

Guy S. Duke
Guy S. Duke*
Affiliation:
University of Texas Rio Grande Valley
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Review
Information
Latin American Antiquity , Volume 34 , Issue 3 , September 2023 , pp. 698 - 699
Copyright
Copyright © The Author(s), 2023. Published by Cambridge University Press on behalf of the Society for American Archaeology

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