5393 results in Journal of Dairy Research
Ultrasonographic findings in the ovine udder during lactogenesis in healthy ewes or ewes with pregnancy toxaemia
-
- Journal:
- Journal of Dairy Research / Volume 82 / Issue 3 / August 2015
- Published online by Cambridge University Press:
- 01 July 2015, pp. 293-303
- Print publication:
- August 2015
-
- Article
- Export citation
The influence of salt concentration on the chemical, ripening and sensory characteristics of Iranian white cheese manufactured by UF-Treated milk
-
- Journal:
- Journal of Dairy Research / Volume 82 / Issue 3 / August 2015
- Published online by Cambridge University Press:
- 29 June 2015, pp. 365-374
- Print publication:
- August 2015
-
- Article
- Export citation
Detection and characterisation of Complement protein activity in bovine milk by bactericidal sequestration assay
-
- Journal:
- Journal of Dairy Research / Volume 82 / Issue 3 / August 2015
- Published online by Cambridge University Press:
- 29 June 2015, pp. 328-333
- Print publication:
- August 2015
-
- Article
- Export citation
Association of a genetic marker at the bovine Janus kinase 2 locus (JAK2/RsaI) with milk production traits of four cattle breeds
-
- Journal:
- Journal of Dairy Research / Volume 82 / Issue 3 / August 2015
- Published online by Cambridge University Press:
- 29 June 2015, pp. 287-292
- Print publication:
- August 2015
-
- Article
- Export citation
The neutrophil function and lymphocyte profile of milk from bovine mammary glands infected with Streptococcus dysgalactiae
-
- Journal:
- Journal of Dairy Research / Volume 82 / Issue 4 / November 2015
- Published online by Cambridge University Press:
- 29 June 2015, pp. 460-469
- Print publication:
- November 2015
-
- Article
- Export citation
Commercial sheep flocks – fatty acid and fat-soluble antioxidant composition of milk and cheese related to changes in feeding management throughout lactation
-
- Journal:
- Journal of Dairy Research / Volume 82 / Issue 3 / August 2015
- Published online by Cambridge University Press:
- 29 June 2015, pp. 334-343
- Print publication:
- August 2015
-
- Article
- Export citation
Composition, proteolysis indices and coagulating properties of ewe milk as affected by bulk tank somatic cell count
-
- Journal:
- Journal of Dairy Research / Volume 82 / Issue 3 / August 2015
- Published online by Cambridge University Press:
- 24 June 2015, pp. 344-349
- Print publication:
- August 2015
-
- Article
- Export citation
Comparative study of the paracasein fraction of two ewe's milk cheese varieties
-
- Journal:
- Journal of Dairy Research / Volume 82 / Issue 4 / November 2015
- Published online by Cambridge University Press:
- 19 June 2015, pp. 491-498
- Print publication:
- November 2015
-
- Article
- Export citation
Effect of abomasal or ruminal administration of citrus pulp and soybean oil on milk fatty acid profile and antioxidant properties
-
- Journal:
- Journal of Dairy Research / Volume 82 / Issue 3 / August 2015
- Published online by Cambridge University Press:
- 25 May 2015, pp. 265-271
- Print publication:
- August 2015
-
- Article
- Export citation
Production of lactulose oligosaccharides by isomerisation of transgalactosylated cheese whey permeate obtained by β-galactosidases from dairy Kluyveromyces
-
- Journal:
- Journal of Dairy Research / Volume 82 / Issue 3 / August 2015
- Published online by Cambridge University Press:
- 25 May 2015, pp. 356-364
- Print publication:
- August 2015
-
- Article
- Export citation
Comparison of phenotypic tests for detecting penicillin G resistance with presence of blaZ gene in Staphylococcus aureus isolated from bovine intramammary infections
-
- Journal:
- Journal of Dairy Research / Volume 82 / Issue 3 / August 2015
- Published online by Cambridge University Press:
- 05 May 2015, pp. 317-321
- Print publication:
- August 2015
-
- Article
- Export citation
Influence of chymosin type and curd scalding temperature on proteolysis of hard cooked cheeses
-
- Journal:
- Journal of Dairy Research / Volume 82 / Issue 3 / August 2015
- Published online by Cambridge University Press:
- 16 April 2015, pp. 375-384
- Print publication:
- August 2015
-
- Article
- Export citation
Concentrate reduction and sequential roughage offer to dairy cows: effects on milk protein yield, protein efficiency and milk quality
-
- Journal:
- Journal of Dairy Research / Volume 82 / Issue 3 / August 2015
- Published online by Cambridge University Press:
- 16 April 2015, pp. 272-278
- Print publication:
- August 2015
-
- Article
- Export citation
Molecular characteristics of bap-positive Staphylococcus aureus strains from dairy cow mastitis
-
- Journal:
- Journal of Dairy Research / Volume 82 / Issue 3 / August 2015
- Published online by Cambridge University Press:
- 08 April 2015, pp. 312-316
- Print publication:
- August 2015
-
- Article
- Export citation
Production of bacteriocin-like inhibitory substance by Bifidobacterium lactis in skim milk supplemented with additives
-
- Journal:
- Journal of Dairy Research / Volume 82 / Issue 3 / August 2015
- Published online by Cambridge University Press:
- 08 April 2015, pp. 350-355
- Print publication:
- August 2015
-
- Article
- Export citation
Associations between major fatty acids in plant oils fed to dairy goats and C18 isomers in milk fat
-
- Journal:
- Journal of Dairy Research / Volume 82 / Issue 2 / May 2015
- Published online by Cambridge University Press:
- 01 April 2015, pp. 152-160
- Print publication:
- May 2015
-
- Article
- Export citation
Biodiversity of Lactobacillus helveticus bacteriophages isolated from cheese whey starters
-
- Journal:
- Journal of Dairy Research / Volume 82 / Issue 2 / May 2015
- Published online by Cambridge University Press:
- 01 April 2015, pp. 242-247
- Print publication:
- May 2015
-
- Article
- Export citation
DAR volume 82 issue 2 Cover and Front matter
-
- Journal:
- Journal of Dairy Research / Volume 82 / Issue 2 / May 2015
- Published online by Cambridge University Press:
- 01 April 2015, pp. f1-f2
- Print publication:
- May 2015
-
- Article
-
- You have access
- Export citation
DAR volume 82 issue 2 Cover and Back matter
-
- Journal:
- Journal of Dairy Research / Volume 82 / Issue 2 / May 2015
- Published online by Cambridge University Press:
- 01 April 2015, pp. b1-b2
- Print publication:
- May 2015
-
- Article
-
- You have access
- Export citation
Determination of total antioxidant capacity of milk by CUPRAC and ABTS methods with separate characterisation of milk protein fractions
-
- Journal:
- Journal of Dairy Research / Volume 82 / Issue 2 / May 2015
- Published online by Cambridge University Press:
- 03 March 2015, pp. 177-184
- Print publication:
- May 2015
-
- Article
- Export citation