Most cited
This page lists all time most cited articles for this title. Please use the publication date filters on the left if you would like to restrict this list to recently published content, for example to articles published in the last three years. The number of times each article was cited is displayed to the right of its title and can be clicked to access a list of all titles this article has been cited by.
- Cited by 13
Visual estimation of plant water status in cereals
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- Published online by Cambridge University Press:
- 27 March 2009, pp. 83-89
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- Cited by 13
The effects of feeding protected and unprotected casein on the milk production of cows grazing ryegrass
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- 27 March 2009, pp. 239-241
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- Cited by 13
Sensitive growth stages and temperature thresholds in wheat (Triticum aestivum L.) for index-based crop insurance in the Indo-Gangetic Plains of India
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- Published online by Cambridge University Press:
- 24 March 2015, pp. 321-333
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- Cited by 13
Effects of supplementing mid-lactation dairy cows with seaweed and vitamin E on plasma and milk α-tocopherol and antibody response to immunization
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- 18 March 2015, pp. 929-942
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- Cited by 13
Estimation of the body chemical composition of live cattle varying widely in fat content
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- 27 March 2009, pp. 213-220
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- Cited by 13
Effects of vesicular-arbuscular mycorrhizal infection in first, second and third cereal crops
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- 27 March 2009, pp. 631-647
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- Cited by 13
Comparative performance of Omani goats and sheep
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- 27 March 2009, pp. 117-121
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- Cited by 13
The effect of moving colonies of honeybees to new sites on their subsequent foraging behaviour
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- 27 March 2009, pp. 1-9
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- Cited by 13
The concentration of minerals in the blood of genetically diverse groups of sheep: II. Calcium, phosphorus, magnesium, potassium, sodium and chlorine concentrations for three hill-breeds and their crosses at pasture
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- Published online by Cambridge University Press:
- 27 March 2009, pp. 267-274
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- Cited by 13
Quantitative evaluation of Linum usitatissimum varieties for dual-purpose traits
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- 01 September 1997, pp. 179-185
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- Cited by 13
The relationship between fineness of grinding of food and rumination
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- 27 March 2009, pp. 78-80
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- Cited by 13
Effect of air temperature and energy intake on body mass, body composition and energy requirements in sheep
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- 12 April 2002, pp. 221-226
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- Cited by 13
Potential of Lablab purpureus accessions for crop-livestock production in the West African savanna
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- 20 December 2006, pp. 229-238
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- Cited by 13
The effect of rising environmental temperatures (35°–95° F.) On thyroid 131I release rate of holstein, brown swiss and jersey heifers
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- 27 March 2009, pp. 421-426
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- Cited by 13
Intake, rumen volume, retention time and digestibility of diets based on poultry litter and wheat straw in beef cows before and after calving
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- 27 March 2009, pp. 103-109
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- Cited by 13
The availability of copper to grazing ruminants in parts of North Yorkshire
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- 27 March 2009, pp. 13-16
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- Cited by 13
Relationships between the number of stems produced by a potato seed tuber and its weight
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- 27 March 2009, pp. 403-409
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- Cited by 13
The fatty-acid composition of tropical pastures
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- Published online by Cambridge University Press:
- 27 March 2009, pp. 427-429
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- Cited by 13
Digestibility trials on forages in Trinidad and their use in the prediction of nutritive value
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- 27 March 2009, pp. 341-346
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- Cited by 13
Effect of sodium on the growth of and ion uptake by barley, sugar beet and broad beans
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- 27 March 2009, pp. 49-56
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