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A History of Wine in America: From Prohibition to the Present. By Thomas Pinney. Berkeley: University of California Press, 2005. xvi + 532 pp. Index, notes, bibliography, illustrations, maps, photographs. Cloth, $45.00. ISBN: 0-520-24176-2.

Published online by Cambridge University Press:  13 December 2011

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Type
Book Reviews
Copyright
Copyright © The President and Fellows of Harvard College 2005

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