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A History of Wine in America: From Prohibition to the Present. By Thomas Pinney. Berkeley: University of California Press, 2005. xvi + 532 pp. Index, notes, bibliography, illustrations, maps, photographs. Cloth, $45.00. ISBN: 0-520-24176-2.

  • Mansel G. Blackford

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A History of Wine in America: From Prohibition to the Present. By Thomas Pinney. Berkeley: University of California Press, 2005. xvi + 532 pp. Index, notes, bibliography, illustrations, maps, photographs. Cloth, $45.00. ISBN: 0-520-24176-2.

  • Mansel G. Blackford

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