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The Utilization of Herbage Protein by Animals

Published online by Cambridge University Press:  09 March 2007

R. L. M Synge
R. L. M Synge
Affiliation:
Rowett Research Institute, Bucksburn, Aberdeenshire
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Abstract

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Type
‘All Flesh is Grass’
Information
British Journal of Nutrition , Volume 6 , Issue 1 , February 1952 , pp. 100 - 104
Copyright
Copyright © The Nutrition Society 1952

References

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