Hostname: page-component-848d4c4894-jbqgn Total loading time: 0 Render date: 2024-06-24T10:01:45.801Z Has data issue: false hasContentIssue false
  • English
  • Français

Responses to post-ruminal infusions of casein and arginine, and to dietary protein supplements in lactating goats

Published online by Cambridge University Press:  08 December 2008

Christine B. Gow ,
S. S. E. Ranawana ,
R. C. Kellaway  and
G. H. McDowell
Christine B. Gow
Affiliation:
Department of Animal Husbandry, University of Sydney, Camden, New South Wales 2570, Australia
S. S. E. Ranawana
Affiliation:
Department of Animal Husbandry, University of Sydney, Camden, New South Wales 2570, Australia
R. C. Kellaway
Affiliation:
Department of Animal Husbandry, University of Sydney, Camden, New South Wales 2570, Australia
G. H. McDowell
Affiliation:
Department of Animal Husbandry, University of Sydney, Camden, New South Wales 2570, Australia
Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Papers on General Nutrition
Information
British Journal of Nutrition , Volume 41 , Issue 2 , March 1979 , pp. 371 - 382
Copyright
Copyright © The Nutrition Society 1979

References

Agricultural Research Council. (1965). Nutrient Requirements of Farm Animals. no. 2 Ruminants. London: Agricultural Research Council.Google Scholar
Clark, J. H. (1975). J. Dairy Sci. 58, 1178.CrossRefGoogle Scholar
Clark, J. H., Spires, H. R., Derrig, R. G. & Benninck, M. R. (1977). J. Nutr. 107, 631.CrossRefGoogle Scholar
Davis, S. L. (1972). Endocrinology 91, 549.CrossRefGoogle Scholar
Farhan, S. M. A. & Thomas, P. C. (1977). Proc. Nutr. Soc. 36, 57A.Google Scholar
Fisher, L. J. (1969). J. Dairy Sci. 52, 943.Google Scholar
Fisher, L. J. (1972). Can. J. Amin. Sci. 52, 377.CrossRefGoogle Scholar
Fisher, L. J. & Erfle, J. D. (1974). J. Dairy Sci. 57, 632.Google Scholar
Hertelendy, F., Machlin, L. J. & Kipnis, D. M. (1969). Endocrinology 84, 192.CrossRefGoogle Scholar
Johns, J. T. & Bergen, W. G. (1973). J. Nutr. 103, 1581.CrossRefGoogle Scholar
Kellaway, R. C., Ranawana, S. S. E., Buchanan, J. H. & Smart, L. D. (1974). J. Dairy Res. 41, 305.CrossRefGoogle Scholar
Knopf, R. F., Conn, J. W., Fajans, S. S., Floyd, J. C., Guntsche, E. M. & Rull, J. A. (1965).J. clin. Endocr. Metab. 25, 1140.CrossRefGoogle Scholar
Machlin, L. J. (1973). J. Dairy Sci. 56, 575.CrossRefGoogle Scholar
Machlin, L. J., Takahashi, Y., Horino, M., Hertelendy, F., Gordon, R. S. & Kipnis, D. M. (1968). In Growth Hormone, p. 292 [Pecile, A., editor]. Amsterdam: Excerpta Medica.Google ScholarPubMed
Meites, J. (1961). In Milk: The Mammary Gland and its Secretion, chapter 8, vol. 1 [Kon, S. K. and Cowie, A. T., editors]. London, New York: Academic Press.Google Scholar
Ministry of Agriculture, Fisheries & Food. (1975). Energy Allowances and Feeding Systems for Ruminants. Technical Bulletin 33. Ministry of Agriculture, Fisheries & Food, Department of Agriculture & Fisheries for Scotland, Department of Agriculture for Northern Ireland. London: Her Majesty's Stationery Office.Google Scholar
Oldham, L. D., Hart, I. C., & Bines, J. A. (1977). Proc. Nutr. Soc. 37, 9A.Google Scholar
Ørskov, E. R. & Grubb, D. A. (1977). Proc. Nutr. Soc. 36, 56A.Google Scholar
Ørskov, E. R., Grubb, D. A. & Kay, R. N. B. (1977). Br. J. Nutr. 38, 397.CrossRefGoogle Scholar
Perry, T. L. & Hansen, S. (1969). Clinica chim. Acta 25, 53.CrossRefGoogle Scholar
Ranawana, S. S. E. (1976). Aspects of protein and amino acid nutrition in the lactating ruminant. PhD thesis, University of Sydney.Google Scholar
Ranawana, S. S. E. & Kellaway, R. C. (1977 a). Br. J. Nutr. 37, 67.CrossRefGoogle Scholar
Ranawana, S. S. E. & Kellaway, R. C. (1977 b). Br. J. Nutr. 37, 395.CrossRefGoogle Scholar
Reynaert, R., De Paepe, M. & Peeters, G. (1972). Archs int. Pharmacodyn. Thér. 197, 405.Google Scholar
Schwab, C. G., Satter, L. D. & Clay, A. B. (1976). J. Dairy Sci. 59, 1254.CrossRefGoogle Scholar
Sidhu, G. S. & Ashes, J. R. (1977). Proc. Nutr. Soc. Aust. 2, 81.Google Scholar
Stobbs, T. H., Minson, D. J. & McLeod, M. N. (1977). J. agric. Sci., Camb. 89, 137.CrossRefGoogle Scholar
Wallace, A. L. C. & Bassett, J. M. (1970). J. Endocr. 47, 21.CrossRefGoogle Scholar
Williams, V. J. (1969). Comp. Biochem. Physiol. 29, 865.CrossRefGoogle Scholar
Wilson, G.F. (1970). Proc. N.Z. Soc. Anim. Prod. 30, 123.Google Scholar