Hostname: page-component-7479d7b7d-m9pkr Total loading time: 0 Render date: 2024-07-10T10:23:13.922Z Has data issue: false hasContentIssue false
  • English
  • Français

Factors Affecting the Utilization of Food by Dairy Cows

1. The Rate of Passage of Food through the Digestive Tract

Published online by Cambridge University Press:  09 March 2007

C. C. Balch
C. C. Balch
Affiliation:
National Institute for Research in Dairying, University of Reading
Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Research Article
Information
British Journal of Nutrition , Volume 4 , Issue 4 , December 1950 , pp. 361 - 388
Copyright
Copyright © The Nutrition Society 1950

References

Anonymous (1947). Rep. nat. Inst. Dairy., Reading, p. 19.Google Scholar
Balch, C. C. & Johnson, V. W. (1948) Vet. Rec. 60, 446.Google Scholar
Bechdel, S. I. & Williams, P. S. (1929). Bull. Pa. agric. Exp. Sta. no. 243. p. 16.Google Scholar
Burroughs, W., Gerlaugh, P., Edgington, B. H. & Bethke, R. M. (1949) J. Anim. Sci. 8, 271.CrossRefGoogle Scholar
Columbus, A. (1936) Forschungsdienst, 2, 208.Google Scholar
Ewing, P. V. & Smith, F. H. (1917) J. agric. Res. 10, 55.Google Scholar
Great Britain, Parliament (1932). S.R. and O. 1932, no. 658. London: H.M. Stationery Office.Google Scholar
Habeck, R. (1930) Arch. Tierernähr. Tierz. 2, 626.Google Scholar
Heller, V. G., Wall, R. & Briggs, H. M. (1941). Tech. Bull. Okla. agric. Exp. Sta. no. 10.Google Scholar
Lenkeit, W. (1930) Arch. Tierernähr. Tierz. 3, 361.Google Scholar
Lenkeit, W. (1932) Berl. tierärztl. Wschr. 48, 17.Google Scholar
Lenkeit, W. & Habeck, R. (1930) Arch. Tierernähr. Tierz. 2, 517.Google Scholar
Mitchell, H. H., Hamilton, T. S. & Kick, C. H. (1928). Ann. Rep. Ill. agric. Exp. Sta., 1927–8, p. 117.Google Scholar
Moore, L. A. & Winter, O. B. (1934) J. Dairy Sci. 17, 297.CrossRefGoogle Scholar
Phillipson, A. T. (1948) J. Physiol. 107, 21 P.Google Scholar
Schalk, A. F. & Amadon, R. S. (1928). Bull. N. Dak. agric. Exp. Sta. no. 216.Google Scholar
Usuelli, F. (1933) Profilassi, 6, 7.Google Scholar
Warth, F. J. (1927) J. cent. Bur. Anim. Husb. India, 1, 22.Google Scholar
Wright, N. C. (1929) Agric. Progr. 6, 7.Google Scholar