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The effects of a diet low in hay and high in flaked maize on milk-fat secretion and on the concentrations of certain constituents in the blood plasma of the cow

Published online by Cambridge University Press:  09 March 2007

J. E. Storry  and
J. A. F. Rook
J. E. Storry
Affiliation:
National Institute for Research in Dairying, Shinfield, Reading
J. A. F. Rook
Affiliation:
National Institute for Research in Dairying, Shinfield, Reading
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Abstract

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Type
Research Article
Information
British Journal of Nutrition , Volume 19 , Issue 1 , February 1965 , pp. 101 - 109
Copyright
Copyright © The Nutrition Society 1965

References

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