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Cholesterol and polyenoic fatty acids in liver, serum and aorta of rabbits given purified diets with butter, some margarines and arachis oil

Published online by Cambridge University Press:  09 March 2007

B. Krogh ,
J. P. Funch  and
H. Dam
B. Krogh
Affiliation:
Department of Biochemistry and Nutrition, Polytechnic Institute, Copenhagen
J. P. Funch
Affiliation:
Department of Biochemistry and Nutrition, Polytechnic Institute, Copenhagen
H. Dam
Affiliation:
Department of Biochemistry and Nutrition, Polytechnic Institute, Copenhagen
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Abstract

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Type
Research Article
Information
British Journal of Nutrition , Volume 15 , Issue 4 , December 1961 , pp. 481 - 488
Copyright
Copyright © The Nutrition Society 1961

References

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