5225 results in Pathology and Laboratory Science
9 - Process models
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21 - Electrical stimulation of the language areas
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5 - Extensions of connectionism
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Frontmatter
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2 - Approaches to neurolinguistics and linguistic aphasiology
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5 - Glycoalkaloids, proteinase inhibitors and lectins
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6 - Patterns of potato consumption in the tropics
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4 - Effects of storage, cooking and processing on the nutritive value of potatoes
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Index
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3 - Protein and other nitrogenous constituents of the tuber
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Acknowledgements
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Introduction
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Abbreviations and terms
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Frontmatter
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Contents
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Preface
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Dedication
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The Potato in the Human Diet
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1 - Structure of the potato tuber and composition of tuber dry matter
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2 - The nutritional value of the components of the tuber
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