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10 - Drinking-water pollution

Published online by Cambridge University Press:  05 June 2012

Marquita K. Hill
Affiliation:
Virginia Polytechnic Institute and State University
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Summary

“The wall between us and microbes, is beginning to crumble.”

American Academy of Microbiology

Most of us in developed countries take clean and plentiful water as a given, not just drinking water, but water for household, yard, and other uses. Yet, says the American Academy of Microbiology, “Microbiologically safe drinking water can no longer be assumed, even in the United States and other developed countries, and the situation will worsen unless measures are taken in the immediate future – the crisis is global.” Treating drinking water to kill pathogens is given much credit for increasing the life span of US people from 47 years at the turn of the twentieth century to 77 years. But the twenty-first century begins with a fifth of humanity still without clean drinking water. Even poor-quality water is becoming scarcer and even scarcer for sanitary needs. ▪ The UN estimates that in the near future, at least 40% of the world's people will live in countries where they cannot get enough water to satisfy basic needs. Wildlife is increasingly deprived of water. Domestic animals may go wanting. Demand for fresh water increased six-fold in the twentieth century, more than twice the rate of population growth. Reasons for water scarcity include an increasing human population that wants and needs more water. Industrial use of water has increased. However, most of the increased water use has arisen from irrigating farm land.

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Publisher: Cambridge University Press
Print publication year: 2010

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  • Drinking-water pollution
  • Marquita K. Hill, Virginia Polytechnic Institute and State University
  • Book: Understanding Environmental Pollution
  • Online publication: 05 June 2012
  • Chapter DOI: https://doi.org/10.1017/CBO9780511840654.011
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  • Drinking-water pollution
  • Marquita K. Hill, Virginia Polytechnic Institute and State University
  • Book: Understanding Environmental Pollution
  • Online publication: 05 June 2012
  • Chapter DOI: https://doi.org/10.1017/CBO9780511840654.011
Available formats
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Save book to Google Drive

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Google Drive.

  • Drinking-water pollution
  • Marquita K. Hill, Virginia Polytechnic Institute and State University
  • Book: Understanding Environmental Pollution
  • Online publication: 05 June 2012
  • Chapter DOI: https://doi.org/10.1017/CBO9780511840654.011
Available formats
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