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6 - Negotiations over market access in goods

Published online by Cambridge University Press:  05 November 2012

C. L. Lim
Affiliation:
The University of Hong Kong
Deborah Kay Elms
Affiliation:
Nanyang Technological University, Singapore
Patrick Low
Affiliation:
World Trade Organization
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Summary

Overview

The easiest chapter to negotiate in the Trans-Pacific Partnership Agreement (TPP) ought to be market access in goods. First, trade in goods is easiest to see and measure. This means that – unlike talks over services, investment, intellectual property rights or government procurement – officials do not generally have to spend time at the negotiating table debating the boundaries of the subject. By contrast, say, trade in services is bedeviled with different conceptions of service sectors, methods of delivery of services and problems quantifying the amount of services that cross international borders. There are generally accepted mechanisms for classifying goods, as opposed to other trade issues like sanitary and phytosanitary measures that can vary depending on jurisdiction.

Second, PTAs and multiple rounds of negotiations in the GATT/WTO have focused attention on removing barriers to trade in goods. Officials working in market access in goods have ample experience to draw upon in discussing goods trade, and a well-trodden path through domestic level agencies to determine their negotiating priorities in goods.

Third, the extensive overlapping PTA structure among TPP members means that many of the most dii cult bargains in goods have already been discussed at least once. For example, the United States and Australia have already spent time discussing issues related to trade in sensitive products (even if they ultimately did not agree on the solutions to every point). Negotiators already know where the “red lines” are for most products.

Finally, barriers to trade in goods for most current TPP members are quite low. Singapore, for example, already has zero tariffs on nearly all products. Even in agriculture, the tariff levels or tariff peaks among members are generally not high.

Type
Chapter
Information
The Trans-Pacific Partnership
A Quest for a Twenty-first Century Trade Agreement
, pp. 109 - 120
Publisher: Cambridge University Press
Print publication year: 2012

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References

Global Agricultural Information Network 2011 Wellingtonhttp://static.globaltrade.net/files/pdf/20110318135034822.pdf
Inside US Trade 2008 http://fpc.state.gov/documents/organization/145583.pdf
Inside US Trade 2011 https://wtonewsstand.com/Inside-US-Trade/Inside-U.S.-Trade-07/15/2011/menu-id-445.html
Inside US Trade 2011 https://wtonewsstand.com/Inside-US-Trade/Inside-U.S.-Trade-02/04/2011/menu-id-445.html
Johnson, C. 2009 www.ncto.org/newsroom/PacificfreeTradeAgreement22509.pdf
New Zealand Meat Board 2011 www.nzmeatboard.org/main.cfm?id=20
New Zealand Ministry of Foreign Affairs and Trade 2005 http://mfat.govt.nz/downloads/trade-agreement/transpacific/transpacific-sepa-nia.pdf
Suber, T. 2009 http://tppdigest.org/index.php?option=com_content&view=article&id=128&Itemid=61
United States Department of Agriculture. (USDA) 2009 Washington DCwww.fas.usda.gov/info/factsheets/Peru/Peru1pager07.asp
United States Department of Agriculture. (USDA) 2011 www.themeatsite.com/articles/contents/07–07–11meat_review.pdf

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