Skip to main content Accessibility help
×
Hostname: page-component-848d4c4894-cjp7w Total loading time: 0 Render date: 2024-06-24T09:52:43.082Z Has data issue: false hasContentIssue false

16 - Cochineal and the Changing Patterns of Consumption of Red Dyes in Early Modern European Textile Industries

Published online by Cambridge University Press:  14 October 2023

Beatriz Marín-Aguilera
Affiliation:
University of Liverpool
Stefan Hanß
Affiliation:
University of Manchester
Get access

Summary

Abstract

This chapter presents the results of a decade-long study on the appropriation of American cochineal in early modern European textile industries. The comparative study is based on in-depth archival research and a new scientific approach that allows, for the first time, the accurate distinction of insect dyes in historical textiles. Revealing the gradual adoption of New World dyestuff, the chapter shifts established narratives and calls for attention to the very material composition of in-between textiles. Actual matter inhabited these fabrics’ Third Space, whose material composition changed in response to early modern colonialism and consumerism.

Keywords: cochineal; insect dyes; natural dyestuffs; scientific analysis; Third Space

Tracing American Cochineal: An Interdisciplinary Approach

In 1520, Charles V, Holy Roman Emperor and Archduke of Austria, King of Spain and Lord of the Netherlands (r.1519–1556), received in Tordesillas two representatives from the expedition of Hernán Cortés (1485–1547) in Mexico. Besides news of their first landing in the territory, they brought a plentiful of presents, many of them offered one year before to Cortés by the Aztec Emperor Moctezuma II (r.1502–1520). It is impossible to tell if bags of cochineal were among these first “New World” presents to the Spanish Court, but this could have been present as a red pigment colouring some of the offerings, such as cotton cloths, featherwork, or codices. Cochineal was certainly noted by the expedition of Cortés in Mexico City one year before, and shortly after the conquest of the city in 1521, the Emperor himself ordered Cortés and other royal officials in Mexico to ship insects to Spain, as well as information about their potential use for dyeing, local exploit, and trade. Charles was undoubtedly right about the prospects of the Mexican insect, for no more than one century later, cochineal would become one of the most lucrative American revenues for the Spanish Crown.

Dactylopius coccus COSTA, also known as American cochineal, breeds on the surface of prickly pear cactuses endemic to Central and South America, and it appears to be the product of centuries of selective breeding by pre-Colombian Mexican people. In colonial Mexico, its production was entirely in the hands of the indigenous people.

Type
Chapter
Information
In-Between Textiles, 1400-1800
Weaving Subjectivities and Encounters
, pp. 347 - 368
Publisher: Amsterdam University Press
Print publication year: 2023

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

Save book to Kindle

To save this book to your Kindle, first ensure coreplatform@cambridge.org is added to your Approved Personal Document E-mail List under your Personal Document Settings on the Manage Your Content and Devices page of your Amazon account. Then enter the ‘name’ part of your Kindle email address below. Find out more about saving to your Kindle.

Note you can select to save to either the @free.kindle.com or @kindle.com variations. ‘@free.kindle.com’ emails are free but can only be saved to your device when it is connected to wi-fi. ‘@kindle.com’ emails can be delivered even when you are not connected to wi-fi, but note that service fees apply.

Find out more about the Kindle Personal Document Service.

Available formats
×

Save book to Dropbox

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Dropbox.

Available formats
×

Save book to Google Drive

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Google Drive.

Available formats
×