Skip to main content Accessibility help
×
Hostname: page-component-5c6d5d7d68-qks25 Total loading time: 0 Render date: 2024-08-18T23:19:58.852Z Has data issue: false hasContentIssue false

31 - Labiatae (Lamiaceae) – Hausa potato family

Published online by Cambridge University Press:  02 November 2009

Get access

Summary

A cosmopolitan family, mainly of herbs, represented in West Africa by erect perennial herbs and undershrubs rarely over 2 m high, and a very few shrubs, in savanna and upland grassland. Apart from a few weed or culinary species introduced from the New World, our flora has only Old World affinities. Almost all West African genera have at least one species which also occurs in other parts of tropical Africa, sometimes in southern Africa and the Old World tropics in general as well; but within West Africa, most species have only local distributions. Gambia is recorded as having only five species (four genera), only Leucas martinicensis being indigenous.

Members of the family may be recognised by their four-sided stems bearing simple, exstipulate opposite or whorled leaves, which are often glandular and generally aromatic when crushed, small, toothed and either petiolate or sessile. Only lcomum (one to two species of tiny herbs in Guinée) has alternative leaves. The flowers are small, two-lipped, with four stamens, which usually lie on, or rise from, the bottom lip in West African species. White, pink, blue, violet and purple are common flower colours; yellow, orange and red are quite rare. Inflorescences are short axillary cymes, assembled in various ways into, for example, terminal and axillary interrupted spikelike structures (Ocimum), dense cone-like ‘spikes’ (Haumaniastrum, Hyptis), globular nodal clusters (Leonotis) or lax, spreading panicles (Englerastrum, Hoslundia). There is some doubt as to whether Haumaniastrum can be maintained as a genus separate from Acrocephalus (Robyns, 1966).

Type
Chapter
Information
Publisher: Cambridge University Press
Print publication year: 1988

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

Save book to Kindle

To save this book to your Kindle, first ensure coreplatform@cambridge.org is added to your Approved Personal Document E-mail List under your Personal Document Settings on the Manage Your Content and Devices page of your Amazon account. Then enter the ‘name’ part of your Kindle email address below. Find out more about saving to your Kindle.

Note you can select to save to either the @free.kindle.com or @kindle.com variations. ‘@free.kindle.com’ emails are free but can only be saved to your device when it is connected to wi-fi. ‘@kindle.com’ emails can be delivered even when you are not connected to wi-fi, but note that service fees apply.

Find out more about the Kindle Personal Document Service.

Available formats
×

Save book to Dropbox

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Dropbox.

Available formats
×

Save book to Google Drive

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Google Drive.

Available formats
×